WASHINGTON, 2016-Dec-05 — /EPR Retail News/ — The U.S. Department of Agriculture's (USDA) Food Safety and Inspection Service (FSIS) today (Dec. 1, 2016) proposed a critical step in ensuring that consumers have updated nutritional information for meat and poultry products, helping Americans make better informed decisions when purchasing meat and poultry products. FSIS is proposing to…