CBL Properties unveils major anchor redevelopment project at Eastland Mall in Bloomington, IL

CBL Announces Exciting Redevelopment Plans For Former Department Store

CHATTANOOGA, Tenn., 2018-Jan-10 — /EPR Retail News/ — CBL Properties (NYSE:CBL) today (1/4/2018) confirmed details of its transformation plan for Eastland Mall in Bloomington, IL. Global fashion retailer H&M and popular fitness center Planet Fitness will join the center as part of the redevelopment of the former JCPenney store. In addition to H&M and Planet Fitness, Outback Steakhouse is also slated to join the line-up at Eastland Mall.

“We are thrilled to kick off 2018 by announcing a major anchor redevelopment project at Eastland Mall,” said Stephen Lebovitz, president & CEO, CBL Properties. “The additions of H&M and Planet Fitness are a perfect example of our commitment to bringing a dynamic mix of uses to our centers. Dining, value and fitness are increasingly in demand, and we are pleased to deliver names that not only meet this demand, but elevate the overall customer experience.”

Construction on H&M, Planet Fitness, and Outback Steakhouse is currently underway, and all tenants are set to open prior to the 2018 holiday season.

About CBL Properties

Headquartered in Chattanooga, TN, CBL Properties owns and manages a national portfolio of market-dominant properties located in dynamic and growing communities. CBL’s portfolio is comprised of 119 properties totaling 74.4 million square feet across 27 states, including 76 high-quality enclosed, outlet and open-air retail centers and 12 properties managed for third parties. CBL continuously strengthens its company and portfolio through active management, aggressive leasing and profitable reinvestment in its properties. For more information visit cblproperties.com.

Investor Contact:
Katie Reinsmidt
423-490-8301
Executive Vice President & Chief Investment Officer
Katie.Reinsmidt@cblproperties.com

Media Contact:
Stacey Keating
423-490-8361
Director of Public Relations & Corporate Communications
Stacey.Keating@cblproperties.com

Source: CBL Properties

Hy-Vee to open its first Wahlburgers restaurant franchise at the Mall of America® in Bloomington, Minnesota

Top tourist destination, shopping complex to feature newest location

WEST DES MOINES, Iowa, 2017-Nov-22 — /EPR Retail News/ — Hy-Vee, Inc. announced today (Nov. 21, 2017) that it will open its first Wahlburgers restaurant franchise at the Mall of America® in Bloomington, Minnesota, this summer.

The 5,500-square-foot Wahlburgers will be located on Level 2, North at Mall of America and will offer a unique dining experience featuring signature burgers, home-style sides, housemade condiments, fish, chicken and vegetarian options, and a full bar including specialty drinks such as adult frappes and floats.

“Hy-Vee is excited to launch the first of many new restaurants in partnership with Wahlburgers, and to bring a new dining experience to the Twin Cities,” said Randy Edeker, chairman of the board, CEO and president of Hy-Vee. “Families will enjoy great food in a fun atmosphere, served with the excellent customer service and hospitality that Hy-Vee and Wahlburgers are known for.”

Chef Paul Wahlberg created the franchise along with two of his brothers, actors Mark and Donnie, to please all tastes through both lighter and heartier menu offerings, served up in casual, music-filled atmosphere.

“Families will have a great time, and hopefully share a lot of laughs and love when they enjoy my family’s delicious recipes at our new Walburgers in one of the top tourist spots in America,” Chef Paul said. “Along with Hy-Vee, my family is committed to offering a unique culinary experience that goes beyond the basic burger, with customer service that will make you feel like family.”

Carrie Charleston, vice president of leasing for Mall of America, said the mall is committed to offering an eclectic mix of cuisine options – from fast food to fine dining.

“We are thrilled to be the first Wahlburgers location in Minnesota so our guests visiting from all over the world will have the opportunity to witness the top-notch dining experience the Wahlbergs have created,” said Charleston.

Wahlburgers currently operates 17 locations in nine states and Canada. In August, Hy-Vee announced that it plans to build, own and operate 26 Wahlburgers restaurants. Plans for another Wahlburgers franchise location, scheduled to open in 2018, are underway in West Des Moines, Iowa.

In addition to the location at Mall of America, Hy-Vee will soon offer Wahlburgers-branded menu items in its full-service Hy-Vee Market Grille restaurants across its eight-state region. Hy-Vee is also a proud sponsor of the “Wahlburgers” reality TV series on the A&E network which chronicles the brothers and the restaurant franchise.

Hy-Vee, Inc. is an employee-owned corporation operating more than 245 retail stores across eight Midwestern states with sales of $10 billion annually. The supermarket chain is synonymous with quality, variety, convenience, healthy lifestyles, culinary expertise and superior customer service. Hy-Vee ranks in the Top 10 Most Trusted Brands and has been named one of America’s Top 5 favorite grocery stores. The company’s 85,000 employees provide “A Helpful Smile in Every Aisle” to customers every day. For additional information, visit www.hy-vee.com

Founded by Executive Chef Paul Wahlberg, celebrity brothers Mark and Donnie and other investors, Wahlburgers debuted in October 2011 in Hingham, Massachusetts. The subject of an A&E reality show, Wahlburgers offers a fun, casual music-filled atmosphere where guests, like family, share great food, a few laughs and lots of love. While its walls celebrate the story through photos and words of the Wahlberg brothers’ life journeys from Dorchester, Mass. neighborhood kids to rising chef and international superstars, it’s the food at Wahlburgers that takes center stage. Crafted by Chef Paul and served with heartfelt hospitality, the chef inspired menu features a variety of fresh burgers, housemade condiments, crispy haddock, seared chicken and vegetarian options. Other signature items include Mom’s Sloppy Joe, thin crispy onion rings, tater tots and thick creamy frappes and floats. Gluten free options are available. Wahlburgers’ full-service bar is a popular gathering spot offering an impressive selection of adult frappes, cocktails, wines and beers including the signature Wahlbrewski – a Harpoon Brewery custom, unfiltered Pale Ale.  Dedicated to giving back, Wahlburgers is active in every community it serves. Open daily for lunch and dinner, Wahlburgers offers full-service dining, counter service, take out and a full-service bar. For locations and more information visit wahlburgersrestaurant.com

Mall of America (MOA) is the largest shopping and entertainment complex in North America. At 5.6 million square feet, MOA boasts more than 520 world-class retail stores and restaurants; Nickelodeon Universe, the nation’s largest indoor family theme park featuring 27 rides; SEA LIFE Minnesota Aquarium, home to sharks, sting rays and an amazing underwater tunnel; FlyOver America a 4D immersive flight adventure; Crayola Experience; Rainforest Café; Hard Rock Café; the nation’s longest indoor zip line and an 18-hole mini golf course. The Mall, a top American tourist and vacation destination, opened in August of 1992 and is located in Bloomington, Minn., just minutes from downtown Minneapolis and St. Paul and adjacent to the MSP International Airport. Mall of America hosts more than 400 events annually, including concerts, book signings, celebrity meet-and-greets and community-focused cultural events.

Source: Hy-Vee, Inc.

BJ’s Restaurants announces the opening of its new restaurant in Bloomington, Indiana

HUNTINGTON BEACH, Calif., 2017-Jun-19 — /EPR Retail News/ — BJ’s Restaurants, Inc. (NASDAQ:BJRI) today (June 13, 2017) announced the opening of its restaurant in Bloomington, Indiana. The new BJ’s Restaurant opened on Monday, June 12, 2017, on a free standing pad on an out parcel at College Mall. The restaurant is approximately 7,500 square feet, seats approximately 230 guests and features BJ’s extensive menu, including BJ’s signature deep-dish pizza, award-winning handcrafted beer and famous Pizookie® dessert. BJ’s unique, contemporary décor provides the perfect environment for all dining occasions. Hours of operation are from 11:00 a.m. to 12:00 midnight Sunday through Thursday, and 11:00 a.m. to 1:00 a.m. Friday and Saturday.

“We are pleased to open our sixth 2017 restaurant in Bloomington, Indiana,” commented Greg Trojan, President and CEO. “Our Bloomington restaurant is our fifth restaurant in the state of Indiana and joins our Avon, Greenwood and our recently opened Noblesville and Fort Wayne restaurants. We remain on target to open four more restaurants this year with the next opening in Fredericksburg, Virginia at the end of this month.”

As with all of our new restaurant openings, BJ’s invited members of the Bloomington community to attend a soft opening event prior to our grand opening. As our team members put the final touches on the restaurant, invited guests were treated to complimentary food and had the opportunity to make a voluntary donation to the Cystic Fibrosis Foundation (“CFF”), a very important charity to BJ’s. Additionally, BJ’s donated the proceeds of all alcohol purchases during the soft opening event to BJ’s Restaurants Foundation, a non-profit organization that supports charities that are important to our team members around the country.

BJ’s Restaurants, Inc. currently owns and operates 193 casual dining restaurants under the BJ’s Restaurant & Brewhouse®, BJ’s Restaurant & Brewery®, BJ’s Pizza & Grill® and BJ’s Grill® brand names. BJ’s Restaurants offer an innovative and broad menu featuring award-winning, signature deep-dish pizza complemented with generously portioned salads, appetizers, sandwiches, soups, pastas, entrees and desserts, including the Pizookie® dessert. Quality, flavor, value, moderate prices and sincere service remain distinct attributes of the BJ’s experience. All restaurants feature BJ’s critically acclaimed proprietary craft beers, which are produced at several of the Company’s Restaurant & Brewery locations, its two brewpubs in Texas and by independent third party craft brewers. The Company’s restaurants are located in the 24 states of Alabama, Arizona, Arkansas, California, Colorado, Florida, Indiana, Kansas, Kentucky, Louisiana, Maryland, Nevada, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Tennessee, Texas, Virginia and Washington. Visit BJ’s Restaurants, Inc. on the Web at http://www.bjsrestaurants.com for locations and additional information.

Certain statements in the preceding paragraphs and all other statements that are not purely historical constitute “forward-looking” statements for purposes of the Securities Act of 1933 and the Securities and Exchange Act of 1934, as amended, and are intended to be covered by the safe harbors created thereby. The “forward-looking” statements contained in this press release are based on current assumptions and expectations and BJ’s Restaurants, Inc. undertakes no obligation to update or alter its “forward-looking” statements whether as a result of new information, future events or otherwise. Investors are referred to the full discussion of risks and uncertainties associated with forward-looking statements contained in the Company’s filings with the Securities and Exchange Commission, including its recent reports on Forms 10-K, 10-Q and 8-K.

For further information, please contact:
Greg Levin
BJ’s Restaurants, Inc.
(714) 500-2400
JCIR
(212) 835-8500
bjri@jcir.com.

Source: BJ’s Restaurants, Inc./globenewswire