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Tag: Elizabeth Andoh-Kesson

BRC, FDF, SSA launches new guidance for food companies on use of culinary dried herbs and spices

LONDON, 2016-Jun-08 — /EPR Retail News/ — A new resource launched today will provide food companies that use culinary dried herbs and spices with industry best practice guidance on assessing and protecting the authenticity of these products. Food companies will be able to use the practical guidance to ensure that they have the appropriate measures in place…

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EPR Retail News