SEATTLE, 2015-8-28— /EPR Retail News/ — Labor Day, the unofficial end of summer, is one week later this year. To celebrate the bonus week of summer, Starbucks is offering two new Frappuccino flavors – Blackberries & Crème and Strawberry Shortcake. The new Frappuccino® blended beverages will be available in participating Starbucks® stores beginning today (Aug. 27) through Sept. 7 in the U.S. and Canada.
Blackberries & Crème Frappuccino
A blend of blackberries, vanilla bean, milk and ice, topped with whipped cream and sprinkle of cinnamon dolce topping.
Strawberry Shortcake Frappuccino
A blend of strawberries, strawberry juice, vanilla bean, hazelnut syrup, milk and ice, topped with whipped cream.
Tips for Customizing Frappuccino Blended Beverages
1. Request nonfat milk, coconut milk or soy: Choose nonfat milk for a beverage that is lower in calories and fat. Don’t drink milk? Customize your beverage with soy or coconut milk.
2. Choose the “light” option: By choosing light, your beverage will have at least 33 percent few calories that the regular Frappuccino® blended beverages.
3. Select sugar-free syrup: Add a sugar-free syrup to any Frappuccino® blended beverage for great flavor without added calories or sugar. Starbucks offers sugar-free syrups in several flavors: Vanilla, Caramel, Hazelnut and Cinnamon Dolce.
4. Ask for a little whipped cream or no whip: Starbucks baristas are happy to meet your request so you can still enjoy a touch of whipped cream on your Frappuccino® blended beverage.
Curious about the first Frappuccino? Here’s the story behind the beloved Starbucks blended beverage.
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