Whole Foods Market announces 25-cent cookies from Nov. 30 to Dec. 6 in celebration of National Cookie Day

Whole Foods Market announces 25-cent cookies from Nov. 30 to Dec. 6 in celebration of National Cookie Day

Whole Foods Market announces 25-cent cookies from Nov. 30 to Dec. 6 in celebration of National Cookie Day

Retailer offering cookies for a quarter Nov. 30 to Dec. 6

AUSTIN, Texas, 2016-Nov-30 — /EPR Retail News/ — National Cookie Day is Dec.4, but Whole Foods Market is celebrating for an entire week by offering freshly baked chocolate chip cookies for 25 cents each from Nov. 30 to Dec. 6. They are available daily while supplies last at all Whole Foods Market stores in the U.S, limit three per customer.

“We’re really proud of our made-in-house cookies and the team members who bake them up fresh, so we hope these treats bring some sweetness and savings to our customers this time of year,” said Tien Ho, Whole Foods Market’s global vice president of culinary and hospitality.

All bakery items at Whole Foods Market are made with cage-free eggs and non-bleached or bromated flour, and they contain no artificial preservatives, colors, sweeteners or hydrogenated fats.

EXPERTS

Tien Ho
Global Vice President of Culinary and Hospitality

Tien Ho has been appointed global vice president of culinary and hospitality at Whole Foods Market and will officially join the company in January 2016.

Press Contacts

Darrah Gist
darrah.gist@wholefoods.com
678.638.5888

Lauren Bernath
lauren.bernath@wholefoods.com
678.638.5805

Whole Foods Market celebrates National Cookie Day with cookies for a quarter from Dec. 2 to 8

Retailer celebrates National Cookie Day all week with cookies for a quarter Dec. 2 to 8

AUSTIN, Texas, 2015-12-2 — /EPR Retail News/ — From Dec. 2 to 8, freshly baked chocolate chip cookies will cost 25 cents apiece at all Whole Foods Market stores in the U.S. They are available daily while supplies last, limit three per customer.

“What can I say, our cookies rule! We’re excited to offer them to customers with such a sweet deal,” said David Lannon, Whole Foods Market’s executive vice president of operations. “And don’t forget the 365 Everyday Value milk, soy milk or almond milk for dunking!”

All bakery items at Whole Foods Market are made with cage-free eggs and non-bleached or bromated flour, and they contain no artificial preservatives, colors, sweeteners or hydrogenated fats.

EXPERTS

David Lannon
Executive Vice President of Operations

A supermarket industry veteran of more than 20 years, David Lannon began his career in the Boston area in produce with Bread & Circus in 1986, working his way up to director of operations.

SOURCE: Whole Foods Market

 

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Whole Foods Market celebrates National Cookie Day with cookies for a quarter from Dec. 2 to 8

Whole Foods Market celebrates National Cookie Day with cookies for a quarter from Dec. 2 to 8