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Tag: National Council of Chain Restaurants

Rob Green of National Council of Chain Restaurants on DOL’s new federal overtime regulations

WASHINGTON, 2016-May-20 — /EPR Retail News/ — The National Council of Chain Restaurants issued the following statement from Executive Director Rob Green strongly objecting to the Labor Department's new federal overtime regulations: “By dramatically increasing the wage threshold for determining a restaurant manager’s overtime eligibility, key management positions will be eliminated, restaurant employee career advancement will be derailed and workplace…

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National Council of Chain Restaurants on US DOL’s joint employer standards: misguided intrusion in the affairs of America’s small businesses

WASHINGTON, 2016-Jan-25 — /EPR Retail News/ — The National Council of Chain Restaurants said the joint employer standards issued today by the U.S. Labor Department are a misguided intrusion in the affairs of America’s small businesses. “The Labor Department is codifying a radical concept of employer-employee relationships and it is the most aggressive attempt yet to build on…

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National Council of Chain Restaurants Director Rob Green comments on the introduction of the Corn Ethanol Mandate Elimination Act

WASHINGTON, 2015-3-3 — /EPR Retail News/ — The National Council of Chain Restaurants today issued the following statement from Executive Director Rob Green on the introduction of the Corn Ethanol Mandate Elimination Act, sponsored by Senators Pat Toomey, R-Pa., Dianne Feinstein, D-Calif., and Jeff Flake R-Ariz., which would repeal the federal Renewable Fuel Standard corn ethanol…

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