LONDON, UK, 2017-Dec-20 — /EPR Retail News/ — Four celebrated San Francisco chefs—Elisabeth Prueitt and Chad Robertson of Tartine, Gabriela Cámara of Cala, and Pim Techamuanvivit of Kin Khao—are teaming up with SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide to further enhance the airport dining portfolio of San Francisco International Airport.…
Local favorite to greet residents and visitors at the airport next year
ATLANTA, 2017-Jun-07 — /EPR Retail News/ — Paradies Lagardère, the travel retail and restaurateur leader in North America, announced today (June 06, 2017) its first restaurant at San Francisco International Airport (SFO). Limon Rotisserie is slated to open in Terminal 3 food court in…
SAN FRANCISCO, 2017-Feb-03 — /EPR Retail News/ — DFS Group, in partnership with The Whisky Ambassador and 15PL Limited, has established DFS, San Francisco International Airport as the first-ever travel retailer in North America to be granted the Whisky Ambassador Venue Accreditation. The Whisky Ambassador program is the world’s first accredited training course focused solely…
SAN FRANCISCO, 2015-10-30 — /EPR Retail News/ — San Francisco International Airport has commenced the Request for Proposals (RFP) process for the Terminal 3 Pop-Up Retail Concession Program, and invites you to attend the informational conference scheduled for Tuesday, November 10, 2015, at 10:00 a.m. at the Terminal 2 Partnering Conference Room Number T2-2-205, at San Francisco…