Starbucks adds more protein, fruits and vegetables to its grab-and-go lunch menu

SEATTLE, Country, 2017-May-03 — /EPR Retail News/ — In response to customer feedback and just in time for summer, Starbucks has added more protein, fruits and vegetables to the company’s grab-and-go lunch menu. The top customer requests asked for protein-packed options, chicken and turkey raised without antibiotics, and more fruits and vegetables. Inspired by the popular […]