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Tag: voluntary module assessing food safety culture

BRC Global Standards to launch new voluntary module assessing food safety culture in partnership with Taylor Shannon International

LONDON, 2016-May-19 — /EPR Retail News/ — BRC Global Standards has today announced the launch in June of a new voluntary module assessing food safety culture. The module is being offered in partnership with Taylor Shannon International (TSI), industry leaders in the fields of food safety, management, education and organisational culture. Drawing on decades of academic research,…

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