Sao Paulo, Brasil, 2017-Oct-11 — /EPR Retail News/ — Mexico has its tequila, Cuba has rum, Brazilians drink caipirinhas and now America has craft beer. Though the U.K. holds the most breweries per capita, the U.S. remains the largest producer of craft beer with 5,000+ breweries. In fact, the craft beer revolution has become so strong…
CHENNAI, India, 2017-Sep-11 — /EPR Retail News/ — Millennium India, the pioneer in Point of Sale (POS) technology in India, will be part of over 300 strong contingent of business verticals who will be showcasing their products, services and technology associated with food and beverage industry at the three-day Foodpro 2017 exhibition which will be…
Glasgow Fort gets new retail, food and beverage lettings following completion of new £12 million Leisure Quarter
London, 2017-Apr-06 — /EPR Retail News/ — British Land and Hercules Unit Trust (HUT) announce a flurry of new retail, food and beverage lettings at Glasgow Fort. These lettings follow the completion of the new £12 million Leisure Quarter…
Food and beverage will be omni-present at MAPIC 2016 in Cannes, 16 to 18 November
Paris, 2016-Oct-18 — /EPR Retail News/ — With the global consumer demand for unique and impactful dining experiences in malls and shopping destinations reaching an all-time high, food and beverage will be omni-present at MAPIC 2016.
Organised by Reed MIDEM, the International…
ATLANTA , 2016-Jun-23 — /EPR Retail News/ — Paradies Lagardère, the travel retail and restaurateur leader in North America, was awarded eight new specialty retail and travel essential stores at the Phoenix Sky Harbor International Airport (PHX). After conducting specific outreach and research with local and regional businesses, Paradies Lagardère created the winning bids with several…
SSP showcase locally acclaimed Kenny & Zuke’s Delicatessen plus a marketplace full of regional products
LONDON, 2016-Mar-31 — /EPR Retail News/ — SSP America, a division of SSP Group, a leading operator of food and beverage brands in travel locations worldwide, has been awarded a 10 year contract by the Port of Portland Commission to develop…
Waitrose, in collaboration with Rocco Forte’s Brown’s Hotel, has helped make the largest recorded Scotch egg. The supermarket chain supplied special exclusive Clarence Court Ostrich eggs to create the meaty mélange which weighed in at 6.2kg, the equivalent to a bowling ball.
In order to break the previous record, Clarence Court called upon Lee…