Amazon and Whole Foods Market launch Prime Now free two-hour delivery in Atlanta and San Francisco

Amazon Now Delivery at Whole Foods Market Lamar in Austin, Texas on February 5, 2018.

Prime customers can enjoy free 2-hour delivery for orders over $35 from Whole Foods Market; Ultrafast delivery from Whole Foods Market is now available in six cities through Prime Now, more to come in 2018

AUSTIN, Texas and SEATTLE, 2018-Mar-07 — /EPR Retail News/ — Amazon and Whole Foods Market today (March 6, 2018) launched free two-hour delivery of natural and organic products from Whole Foods Market through Prime Now in Atlanta and San Francisco. Starting today, Prime customers in neighborhoods of Atlanta and San Francisco can shop through Prime Now for bestselling items including fresh produce, high quality meat and seafood, everyday staples and other locally sourced items from Whole Foods Market. The service first launched last month in Austin, Cincinnati, Dallas and Virginia Beach with plans for continued expansion across the U.S. throughout 2018. Customers can start shopping from Whole Foods Market selection at www.primenow.com or by using the Prime Now app available on Android and iOS devices.

“We’re happy to bring our customers in San Francisco and Atlanta the convenience of free two-hour delivery through Prime Now and access to thousands of natural and organic groceries and locally sourced favorites,” said John Mackey, Whole Foods Market co-founder and CEO. “Together, we have already lowered prices on many items, and this offering makes Prime customers’ lives even easier.”

Prime customers can shop thousands of items across fresh and organic produce, bakery, dairy, meat and seafood, floral and everyday staples from Whole Foods Market available for free two-hour delivery. Select alcohol is also available for delivery to customers in San Francisco. Prime members receive two-hour delivery for free and ultra-fast delivery within one hour for $7.99 on orders of $35 or more.

Delivery from Whole Foods Market through Prime Now is available daily from 8 a.m. to 10 p.m. Customers can visit www.primenow.com or download the Prime Now app to enter their zip code to see if they are in the delivery area.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market

Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market

 

Amazon Rewards Visa Cardmembers will now earn even more rewards on Whole Foods Market purchases

SEATTLE and AUSTIN, Texas, 2018-Feb-20 — /EPR Retail News/ — Amazon.com, Inc., Chase, and Whole Foods Market today (February 20, 2018) announced that Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market on everything from animal welfare-rated meat to sustainably caught wild and responsibly farmed seafood to a vast selection of local, Whole Trade® and organic produce. Starting today, eligible Prime members will earn 5% Back on Whole Foods Market purchases when using the Amazon Prime Rewards Visa Card, in addition to the rewards they already receive everywhere else they shop, including 5% Back on all Amazon.com purchases, 2% Back at restaurants, gas stations and drugstores, and 1% Back on all other purchases.

Cardmembers who are not eligible Prime members will now earn 3% Back on Whole Foods Market purchases when using the Amazon Rewards Visa Card, in addition to the rewards they already receive everywhere else they shop, including 3% Back on all Amazon.com purchases, 2% Back at restaurants, gas stations and drugstores, and 1% Back on all other purchases.

“We are excited to launch the Amazon Rewards Visa Card in our stores, offering benefits to our customers on all of their purchases at Whole Foods Market,” said John Mackey, Whole Foods Market co-founder and CEO.

“We’ve seen incredible excitement and adoption around our Amazon Rewards Visa Credit Cards and are thrilled to partner with Amazon and Whole Foods Market to bring even more rewards to our joint cardmembers,” said Leslie Gillin, President, Chase Co-Brand Cards.

Key Benefits of the Amazon Rewards Visa Card:

  • *New –  5% Back on Whole Foods Market purchases with an eligible Prime membership; otherwise 3% Back
  • 5% Back at Amazon.com with an eligible Prime membership; otherwise 3% Back
  • 2% Back at restaurants, gas stations and drugstores
  • 1% Back on all other purchases
  • No cap on rewards earned
  • Rewards never expire and are redeemable, as long as their account is open, on hundreds of millions of products at Amazon.com
  • No foreign transaction fees when traveling abroad or for cross-border shopping
  • No annual credit card fee
  • Zero fraud liability
  • Benefits including travel and purchase protections, as well as 24/7 concierge service, through Visa Signature

From lowering prices on popular items and delivering everyday staples and locally sourced items through Prime Now to rewarding customers for shopping Whole Foods Market’s quality products, the Amazon Rewards Credit Cards are another way both companies are working together to improve the lives of customers. Whole Foods Market and Amazon will together continue innovating to provide customers with a great shopping experience, in-store offerings, and lower prices.

To learn more about the Amazon Rewards Visa Cards visit: amazon.com/amazonvisa.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Amazon and Whole Foods Market announce the introduction of Prime Now free two-hour delivery in Austin, Cincinnati, Dallas and Virginia Beach

Amazon and Whole Foods Market announce the introduction of Prime Now free two-hour delivery in Austin, Cincinnati, Dallas and Virginia Beach

Prime customers can enjoy free 2-hour delivery for orders over $35 from Whole Foods Market; Whole Foods Market groceries can be delivered through Prime Now to neighborhoods in Austin, Cincinnati, Dallas, and Virginia Beach

AUSTIN, Texas and SEATTLE, 2018-Feb-09 — /EPR Retail News/ — Amazon and Whole Foods Market today announced the introduction of free two-hour delivery of natural and organic products from Whole Foods Market through Prime Now, with plans to expand across the U.S. in 2018. Starting today, Prime customers in neighborhoods of Austin, Cincinnati, Dallas and Virginia Beach can shop through Prime Now for bestselling items including fresh produce, high quality meat and seafood, everyday staples and other locally sourced items from Whole Foods Market. Customers can start shopping from Whole Foods Market selection at www.primenow.com or by using the Prime Now app available on Android and iOS devices.

“We’re happy to bring our customers the convenience of free two-hour delivery through Prime Now and access to thousands of natural and organic groceries and locally sourced favorites,” said John Mackey, Whole Foods Market co-founder and CEO. “Together, we have already lowered prices on many items, and this offering makes Prime customers’ lives even easier.”

Prime customers can shop thousands of items across fresh and organic produce, bakery, dairy, meat and seafood, floral and everyday staples from Whole Foods Market available for free two-hour delivery. Select alcohol is also available for delivery to customers. Prime members receive two-hour delivery for free and ultra-fast delivery within one hour for $7.99 on orders of $35 or more.

Delivery from Whole Foods Market through Prime Now is available daily from 8 a.m. to 10 p.m. Customers can visit www.primenow.com or download the Prime Now app to enter their zip code to see if they are in the delivery area.

SOURCE: Whole Foods Market

MEDIA CONTACT
SWmedia@wholefoods.com

Whole Foods Market promotes Christina Minardi to EVP of operation

Whole Foods Market promotes Christina Minardi to EVP of operation

 

Austin, Texas, 2017-Nov-21 — /EPR Retail News/ — Whole Foods Market today (Nov. 17, 2017) announced that Christina Minardi has been promoted to executive vice president of operations, joining the executive leadership team effective immediately. Minardi previously served as the Northeast regional president, overseeing 40 stores in three states.

In her new role, Minardi will lead four regions while co-leading the integration with Amazon, re-imagining the customer experience and driving e-commerce initiatives, among other key store and regional programs.

“I’m thrilled to welcome Christina to the leadership team and I look forward to working with her to build an exciting future,” said Whole Foods Market CEO and co-founder John Mackey. “I know she will be an integral part of building our relationship with Amazon and helping drive our shopper experience”

Since joining Whole Foods Market in 1995, Minardi has forged a path in retail and culinary excellence. She has built a remarkable leadership team while operating some of the highest-volume stores in the most unique and demanding areas of metro New York. In addition, Minardi was recognized by FORTUNE magazine as one of the “Most Innovative Women in Food and Drink.”

In this newly created position, Minardi will join Ken Meyer and David Lannon as the third executive vice president of operations.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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New lower prices on additional best-selling grocery items and holiday staples at Whole Foods Market stores

Prime members to receive added discount on organic and no antibiotic turkeys throughout Thanksgiving; New lower prices are in addition to the reduced prices that customers are already enjoying

AUSTIN, Texas & SEATTLE, 2017-Nov-17 — /EPR Retail News/ — Whole Foods Market and Amazon today announced new lower prices on additional best-selling grocery items and holiday staples at Whole Foods Market stores, including a new lower price on organic and no antibiotic turkeys for all customers – and an even deeper discount on organic and no antibiotic turkeys for Prime members. This offer is a sneak preview of the special savings and in-store benefits Prime members can expect when Prime becomes the official rewards program of Whole Foods Market.

“These are the latest new lower prices in our ongoing integration and innovation with Amazon, and we’re just getting started,” said John Mackey, Whole Foods Market co-founder and CEO. “In the few months we’ve been working together, our partnership has proven to be a great fit. We’ll continue to work closely together to ensure we’re consistently surprising and delighting our customers while moving toward our goal of reaching more people with Whole Foods Market’s high-quality, natural, and organic food.”

All customers will be able to purchase select organic ($3.49/lb) and no antibiotic ($2.49/lb) turkeys at reduced prices, and just in time for Thanksgiving, Prime members will save even more on turkeys ($2.99/lb organic/$1.99/lb no antibiotic), while supplies last. All fresh turkeys sold at Whole Foods Market must meet the grocer’s strict quality standards, including no antibiotics, no animal by-products in their feed, and animal welfare audits by third-party certifiers like Global Animal Partnership. For more details about this promotion, or to sign up for free trial of Prime, visit www.amazon.com/turkey.

Whole Foods Market will also offer lower prices starting today on an additional selection of customer favorites across its stores, including: Value Pack Boneless Skinless Chicken Breasts (Organic and No Antibiotic), Responsibly Farmed Raw Peeled Shrimp, and holiday favorites such as 365 Everyday Value Canned Pumpkin, Organic Broccoli, 1lb Organic Salad Mixes, Organic Russet Potatoes, and Organic Sweet Potatoes.

All customers will also see reduced prices on products from some of the most well respected natural and organic brands, including Organic Rice from Lundberg Family Farms, Organic Beans from Eden Foods, Organic Chicken and Vegetable Broths from Pacific Foods, Organic Eggs and Milk from Organic Valley, and Toothpaste from Tom’s of Maine. Whole Foods Market is also offering lower everyday prices on some of the most popular products from well-known brands such as Chobani Yogurt, California Olive Ranch EVOO, Siggis Yogurt, Applegate Hot Dogs, and Fage Yogurt.

Whole Foods Market customers are increasingly interested in buying eggs from hens that have access to pasture and so Whole Foods Market is excited to be able to offer lower prices on the entire line of Pasture Raised Eggs from Vital Farms, including their Vital Farms, and Alfresco Brands.

All of these lower prices are in addition to the reduced prices that customers are already enjoying on best-selling items such as conventional and organic bananas, farm-raised salmon, and no antibiotic NY strip steak.

Amazon’s acquisition of Whole Foods Market closed in August 2017 and today’s new lower prices and collaborative programs are another step forward in the integration between the companies. Whole Foods Market and Amazon will together continue innovating to provide customers with a great shopping experience, in-store offerings, and lower prices.

MEDIA CONTACT:
SOmedia@wholefoods.com

SOURCE: Whole Foods Market

Amazon’s acquisition of Whole Foods Market will close on Monday August 28, 2017

Seattle, Wash. & Austin, Texas, 2017-Aug-28 — /EPR Retail News/ — Amazon and Whole Foods Market today (August 24, 2017) announced that Amazon’s acquisition of Whole Foods Market will close on Monday August 28, 2017, and the two companies will together pursue the vision of making Whole Foods Market’s high-quality, natural and organic food affordable for everyone. As a down payment on that vision, Whole Foods Market will offer lower prices starting Monday on a selection of best-selling grocery staples across its stores, with more to come.

In addition, Amazon and Whole Foods Market technology teams will begin to integrate Amazon Prime into the Whole Foods Market point-of-sale system, and when this work is complete, Prime members will receive special savings and in-store benefits. The two companies will invent in additional areas over time, including in merchandising and logistics, to enable lower prices for Whole Foods Market customers.

“We’re determined to make healthy and organic food affordable for everyone. Everybody should be able to eat Whole Foods Market quality – we will lower prices without compromising Whole Foods Market’s long-held commitment to the highest standards,” said Jeff Wilke, CEO of Amazon Worldwide Consumer. “To get started, we’re going to lower prices beginning Monday on a selection of best-selling grocery staples, including Whole Trade organic bananas, responsibly-farmed salmon, organic large brown eggs, animal-welfare-rated 85% lean ground beef, and more. And this is just the beginning – we will make Amazon Prime the customer rewards program at Whole Foods Market and continuously lower prices as we invent together. There is significant work and opportunity ahead, and we’re thrilled to get started.”

“It’s been our mission for 39 years at Whole Foods Market to bring the highest quality food to our customers,” said John Mackey, Whole Foods Market co-founder and CEO. “By working together with Amazon and integrating in several key areas, we can lower prices and double down on that mission and reach more people with Whole Foods Market’s high-quality, natural and organic food. As part of our commitment to quality, we’ll continue to expand our efforts to support and promote local products and suppliers. We can’t wait to start showing customers what’s possible when Whole Foods Market and Amazon innovate together.”

Here’s what will be new in Whole Foods Market stores on Monday and what customers can expect over time as the two companies integrate:

  • Starting Monday, Whole Foods Market will offer lower prices on a selection of best-selling staples across its stores, with much more to come. Customers will enjoy lower prices on products like Whole Trade bananas, organic avocados, organic large brown eggs, organic responsibly-farmed salmon and tilapia, organic baby kale and baby lettuce, animal-welfare-rated 85% lean ground beef, creamy and crunchy almond butter, organic Gala and Fuji apples, organic rotisserie chicken, 365 Everyday Value organic butter, and much more.
  • In the future, after certain technical integration work is complete, Amazon Prime will become Whole Foods Market’s customer rewards program, providing Prime members with special savings and other in-store benefits.
  • Whole Foods Market’s healthy and high-quality private label products—including 365 Everyday Value, Whole Foods Market, Whole Paws and Whole Catch—will be available through Amazon.com, AmazonFresh, Prime Pantry and Prime Now.
  • Amazon Lockers will be available in select Whole Foods Market stores. Customers can have products shipped from Amazon.com to their local Whole Foods Market store for pick up or send returns back to Amazon during a trip to the store.

This is just the beginning – Amazon and Whole Foods Market plan to offer more in-store benefits and lower prices for customers over time as the two companies integrate logistics and point-of-sale and merchandising systems.

Whole Foods Market will continue to grow its team and create jobs in local communities as it opens new stores, hires new team members, and expands its support of local farmers and artisans. The company will maintain operations under the Whole Foods Market brand, preserve its high standards and commitment to providing the finest natural and organic foods, and continue to source from trusted vendors and partners around the world. John Mackey will remain as CEO and Whole Foods Market’s headquarters will stay in Austin, Texas

Cautionary Statement Regarding Amazon Forward-Looking Statements 
This communication contains forward-looking statements.  We use words such as anticipates, believes, expects, future, intends, and similar expressions to identify forward-looking statements.  Actual results could differ materially from those projected or forecast in the forward-looking statements. Factors that could cause actual results to differ materially include the following: factors that could affect the timing of the consummation of Amazon’s acquisition of Whole Foods Market; Amazon may be unable to achieve the anticipated benefits of the transaction; revenues following the transaction may be lower than expected; operating costs, customer loss, and business disruption (including, without limitation, difficulties in maintaining relationships with employees, customers, and suppliers) may be greater than expected; Amazon may assume unexpected risks and liabilities; initiatives with Whole Foods Market may distract Amazon’s management from other operations; and the other factors discussed in “Risk Factors” in Amazon’s Annual Report on Form 10-K for the fiscal year ended December 31, 2016 and in Amazon’s other filings with the SEC, which are available at http://www.sec.gov. Amazon assumes no obligation to update the information in this communication, except as otherwise required by law. Readers are cautioned not to place undue reliance on these forward-looking statements that speak only as of the date hereof.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

Amazon and Whole Foods Enter Into a Merger Agreement

Whole Foods Market ranked #28 and Amazon ranked #2 on Fortune’s 2017 list of World’s Most Admired Companies

SEATTLE & AUSTIN, Texas, 2017-Jun-19 — /EPR Retail News/ — Amazon (NASDAQ:AMZN) and Whole Foods Market, Inc. (NASDAQ:WFM) today (Jun. 16, 2017) announced that they have entered into a definitive merger agreement under which Amazon will acquire Whole Foods Market for $42 per share in an all-cash transaction valued at approximately $13.7 billion, including Whole Foods Market’s net debt.

“Millions of people love Whole Foods Market because they offer the best natural and organic foods, and they make it fun to eat healthy,” said Jeff Bezos, Amazon founder and CEO. “Whole Foods Market has been satisfying, delighting and nourishing customers for nearly four decades – they’re doing an amazing job and we want that to continue.”

“This partnership presents an opportunity to maximize value for Whole Foods Market’s shareholders, while at the same time extending our mission and bringing the highest quality, experience, convenience and innovation to our customers,” said John Mackey, Whole Foods Marketco-founder and CEO.

Whole Foods Market will continue to operate stores under the Whole Foods Market brand and source from trusted vendors and partners around the world. John Mackey will remain as CEO of Whole Foods Market and Whole Foods Market’s headquarters will stay in Austin, Texas.

Completion of the transaction is subject to approval by Whole Foods Market’s shareholders, regulatory approvals and other customary closing conditions. The parties expect to close the transaction during the second half of 2017.

About Amazon

Amazon is guided by four principles: customer obsession rather than competitor focus, passion for invention, commitment to operational excellence, and long-term thinking. Customer reviews, 1-Click shopping, personalized recommendations, Prime, Fulfillment by Amazon, AWS, Kindle Direct Publishing, Kindle, Fire tablets, Fire TV, Amazon Echo, and Alexa are some of the products and services pioneered by Amazon. For more information, visit www.amazon.com/about and follow @AmazonNews.

About Whole Foods Market

Founded in 1978 in Austin, Texas, Whole Foods Market is the leading natural and organic foods supermarket, the first national “Certified Organic” grocer, and uniquely positioned as America’s Healthiest Grocery Store™. In fiscal year 2016, the Company had sales of approximately $16 billion and has more than 460 stores in the United States, Canada, and the United Kingdom. Whole Foods Market employs approximately 87,000 team members and has been ranked for 20 consecutive years as one of the “100 Best Companies to Work For” in America by Fortune magazine. For more information, please visit www.WholeFoodsMarket.com or @WholeFoods on Twitter.

Cautionary Statement Regarding Amazon Forward-Looking Statements

Amazon’s statements related to the proposed merger with Whole Foods Market contain forward-looking statements, including statements regarding expected benefits of the merger, the timing of the transaction, and financing of the transaction. Actual results could differ materially from those projected or forecast in the forward-looking statements. Factors that could cause actual results to differ materially include the following: Whole Foods Market shareholders may not approve the transaction; the conditions to the completion of the transaction may not be satisfied, or the regulatory approvals required for the transaction may not be obtained on the terms expected, on the anticipated schedule, or at all; long-term financing may not be available on favorable terms, or at all; closing of the transaction may not occur or may be delayed, either as a result of litigation related to the transaction or otherwise; the parties may be unable to achieve the anticipated benefits of the transaction; revenues following the transaction may be lower than expected; operating costs, customer loss, and business disruption (including, without limitation, difficulties in maintaining relationships with employees, customers, and suppliers) may be greater than expected; the Company may assume unexpected risks and liabilities; completing the merger may distract the Company’s management from other important matters; and the other factors discussed in “Risk Factors” in Amazon’s Annual Report on Form 10-K for the fiscal year ended December 31, 2016 and in Amazon’s other filings with the SEC, which are available at http://www.sec.gov. Amazon assumes no obligation to update the information in the communication, except as otherwise required by law. Readers are cautioned not to place undue reliance on these forward-looking statements that speak only as of the date hereof.

Cautionary Statement Regarding Whole Foods Market Forward-Looking Statements

Certain statements in this communication constitute forward-looking statements within the meaning of the U.S. Private Securities Litigation Reform Act of 1995. These forward-looking statements are often identified by words such as “anticipate,” “believe,” “intend,” “estimate,” “expect,” “see,” “continue,” “could,” “can,” “may,” “will,” “likely,” “depend,” “should,” “would,” “plan,” “predict,” “target,” and similar expressions, and may include references to assumptions and relate to Whole Foods Market’s future prospects, developments and business strategies. Except for the historical information contained herein, the matters discussed in this communication are forward-looking statements that involve risks and uncertainties that may cause Whole Foods Market’s actual results to be materially different from such forward-looking statements and could materially adversely affect its business, financial condition, operating results and cash flows. These risks and uncertainties include the occurrence of any event, change or other circumstances that could give rise to the termination of the Merger Agreement; the failure to obtain the approval of Whole Foods Market’s shareholders or required regulatory clearances or the failure to satisfy any of the other closing conditions to the Merger; potential disruption of management’s attention from Whole Foods Market’s ongoing business operations due to the Merger; the effect of the announcement of the Merger on the ability of Whole Foods Market to retain and hire key personnel and maintain relationships with its customers, suppliers and others with whom it does business, or on its operating results and business generally; general business conditions; changes in overall economic conditions that impact consumer spending; the impact of competition; and other factors which are often beyond the control of Whole Foods Market, as well other risks listed in Whole Foods Market’s Annual Report on Form 10-K for the fiscal year ended September 25, 2016 and risks and uncertainties not presently known to Whole Foods Market or that Whole Foods Market currently deems immaterial. Whole Foods Market wishes to caution you that you should not place undue reliance on such forward-looking statements, which speak only as of the date on which they were made. Whole Foods Market does not undertake any obligation to update forward-looking statements, except as required by law.

Important Additional Information and Where to Find It

In connection with the proposed transaction, Whole Foods Market will file with the SEC and mail or otherwise provide to its shareholders a proxy statement regarding the proposed transaction. BEFORE MAKING ANY VOTING DECISION, WHOLE FOODS MARKET’S SHAREHOLDERS ARE URGED TO CAREFULLY READ THE PROXY STATEMENT IN ITS ENTIRETY WHEN IT BECOMES AVAILABLE AND ANY OTHER DOCUMENTS FILED WITH THE SEC IN CONNECTION WITH THE PROPOSED TRANSACTION OR INCORPORATED BY REFERENCE THEREIN BECAUSE THEY WILL CONTAIN IMPORTANT INFORMATION ABOUT THE PROPOSED TRANSACTION AND THE PARTIES TO THE PROPOSED TRANSACTION. Investors and security holders may obtain a free copy of the proxy statement and other documents that Whole Foods Market files with the SEC (when available) from the SEC’s website at www.sec.gov and Whole Foods Market’s website at http://investor.wholefoodsmarket.com/. In addition, the proxy statement and other documents filed by Whole Foods Market with the SEC (when available) may be obtained from Whole Foods Market free of charge by directing a request to Cindy McCann, Global Vice President, Investor Relations, Whole Foods Market, Inc., 550 Bowie Street, Austin, TX 78703, Phone: 512-542-0204. Media inquiries can be directed to Brooke Buchanan at Brooke.Buchanan@wholefoods.com, Phone: 512-542-0751.

Certain Participants in the Solicitation

Whole Foods Market, its directors and certain of its executive officers and employees may be deemed, under SEC rules, to be participants in the solicitation of proxies from Whole Foods Market shareholders with respect to shareholder approval of the proposed acquisition of Whole Foods Market. Information regarding the names of Whole Foods Market’s directors and executive officers and their respective interests in Whole Foods Market by security holdings or otherwise is set forth in Whole Foods Market’s Annual Report on Form 10-K for the fiscal year ended September 25, 2016 filed with the SEC on November 18, 2016, Whole Foods Market’s definitive proxy statement for its 2017 Annual Meeting of Shareholders filed with the SEC on January 4, 2017 and Whole Foods Market’s Current Report on Form 8-K dated May 10, 2017. To the extent holdings of such participants in Whole Foods Market’s securities are not reported, or have changed since the amounts described in the proxy statement for the 2017 Annual Meeting of Shareholders, such changes have been reflected on Initial Statements of Beneficial Ownership on Form 3 or Statements of Change in Ownership on Form 4 filed with the SEC. Additional information regarding the interests of such individuals in the proposed transaction will be included in the proxy statement relating to such acquisition when it is filed with the SEC. These documents may be obtained free of charge from the SEC’s website at www.sec.gov and Whole Foods Market’s website at http://investor.wholefoodsmarket.com.

Media Hotline:
Amazon-pr@amazon.com
www.amazon.com/pr

Whole Foods Market
Brooke Buchanan
512-542-0751
Brooke.buchanan@wholefoods.com

Source: Amazon

Book release: The Whole Foods Diet: The Lifesaving Plan for Health and Longevity

CEO John Mackey co-authors book about health, wellness and benefits of unprocessed, plant-based eating; donates royalties from book sales to company’s nonprofit foundations

AUSTIN, Texas, 2017-Apr-14 — /EPR Retail News/ — Whole Foods Market is proud to announce the release of co-founder and CEO John Mackey’s newest book, The Whole Foods Diet: The Lifesaving Plan for Health and Longevity(Grand Central Life & Style, April 11, 2017).

“In the world of popularized diets, we can sometimes miss the broad agreements by focusing too much on the minor differences,” Mackey said. “When it comes to our health, it’s the overall dietary pattern that makes all the difference. By highlighting different proponents of whole foods, plant-based eating in this book, I hope to shed light on the broad consensus that exists among them, empower readers to make more informed food choices that promote health and vitality, and promote unity among the various health diet ‘tribes.’”

Mackey and co-authors Drs. Alona Pulde and Matthew Lederman, of the popular documentary, Forks Over Knives, dispel nutritional myths and simplify a huge body of medical science, health research, and nutritional advice to help readers make more informed food choices and discover how The Whole Foods Diet, can help promote health and longevity.

Offering both a persuasive science-based analysis of the benefits of a primarily plant-based diet rich in unprocessed foods along with practical tools for navigating food choices and making dietary and lifestyle changes, The Whole Foods Diet is broken down into three parts:

PART 1: Discusses the science behind the diet, including the commonalities and differences that co-exist across the ever-changing landscape of popular diets and dietary choices and how health outcomes have evolved across cultures over time. Through science and research, readers can make more informed choices about what’s on their plates.

PART 2: Guidance on how to navigate everyday food choices and how to customize the Whole Foods Diet for particular preferences and needs. Also addresses food politics, health, and the ethical and environmental impact of dietary choices.

PART 3: Invites readers to take the 28-Day Eat Real Food® Plan by providing four full weeks of delicious, nutritious recipes along with shopping lists, culinary tips and other practical tools to support healthy eating at home or when traveling.

The Whole Foods Diet features inspirational success stories and advice from leading voices in the plant-based-diets movement. The book is a life-affirming invitation to become Whole Foodies, who love to eat, love to live, and love to nourish themselves and their families with the rich array of nature’s bounty. The book highlights “Whole Foodie Heroes,” experts who have contributed research and have advocated for a plant-based lifestyle including experts like Drs. Joel Fuhrman, Michael Greger, David Katz, John McDougall and Scott Stoll as well as Whole Foods Market team members, who share inspirational firsthand accounts of their personal journeys into a Whole Foodie lifestyle.

Through scientific research and personal experience, the co-authors show how a predominantly plant-based diet can add longevity and improve quality of life. The authors also provide practical guidance for readers beginning the diet and life transition, from planning, to shopping, to preparing meals.

“Our shared passion is to help people heal and thrive with nutritious, whole, unprocessed food,” said Dr. Alona Pulde. “Sharing some of the journeys we’ve seen firsthand provides tangible and inspirational accounts of how conscious food choices can have a profound impact on health and longevity.”

The book has a suggested retail price of $28, and it is available via booksellers across the country, including Amazon, Barnes & Noble, IndieBound and iBooks.

Mackey will donate his royalties from book sales to Whole Foods Market’s three nonprofit foundations: Whole Planet Foundation, Whole Kids Foundation and Whole Cities Foundation.  For more information, please visit wholefoodsdiet.com.

ABOUT THE AUTHORS:

John Mackey is co-founder and CEO of Whole Foods Market. He has devoted his life to selling natural foods and to building a better business model. Alona Pulde, MD, and Matthew Lederman, MD, are both physicians who specialize in nutrition and lifestyle medicine. They were also featured in the film Forks Over Knives and co‐authored the New York Times bestseller Forks Over Knives Plan, Forks Over Knives Family, and Keep It Simple, Keep It Whole. Drs. Pulde and Lederman joined Whole Foods Market in 2010 where they serve as health and wellness medical experts.

BOOK TOUR SCHEDULE: http://bit.ly/WFDTour

April 12: New York (Bryant Park)

April 18: Philadelphia (Center City)

April 26: Austin (365 Cedar Park)

May 2: San Francisco (Potrero Hill)

May 3: San Diego (Del Mar)

May 4: Los Angeles (DTLA)

May 16: Washington DC (H Street)

May 31: Detroit

June 1 or 2: Chicago

For media interviews, contact Robin.Kelly@wholefoods.com (617) 401-4145 and Emily.Wright@wholefoods.com (512) 542-3725. For additional materials, visit media.wfm.com/press/the-whole-foods-diet.

Contact:

mail to: SOmedia@wholefoods.com

Source: Whole Foods Market

Whole Foods Market ranked on FORTUNE magazine’s “100 Best Companies to Work For” list for the 20th consecutive year

Whole Foods Market ranked on FORTUNE magazine’s “100 Best Companies to Work For” list for the 20th consecutive year

Grocer named a ‘Legend’; one of 12 companies to make list every year

AUSTIN, Texas, 2017-Mar-10 — /EPR Retail News/ — Whole Foods Market (NASDAQ: WFM) earned a spot on FORTUNE magazine’s annual “100 Best Companies to Work For” list, marking the 20th consecutive year the company has received the recognition. America’s Healthiest Grocery Store™ ranked No. 58 on this year’s list, and is one of just 12 companies to make the list every year since its inception in 1998. Fortune has named that group of 12 companies “Great Place to Work For Legends.”

“It’s an honor to be named on FORTUNE’s ‘Best Places to Work For’ list for 20 years,” said John Mackey, CEO and co-founder of Whole Foods Market. “We’re grateful for our team members, who are dedicated to our core values and who have helped our business grow over the past four decades.”

FORTUNE highlighted the many Whole Foods Market employees who feel respected and appreciated at work. FORTUNE also mentions the perks and programs that the company offers for its employees, as well as compensation and work-life balance.

Last month, Whole Foods Market once again earned a spot on FORTUNE’s “Most Admired Companies” list.

The “100 Best Companies to Work For” list and related stories appear in the next issue of FORTUNE and at www.fortune.com.

 

About The Fortune 100 Best Companies To Work For®
To identify the 100 Best Companies to Work For®, each year Fortune partners with Great Place to Work to conduct the most extensive employee survey in corporate America. The ranking is based on feedback from more than 276,000 employees at Great Place to Work–Certified™ companies with more than 1,000 employees.

Winning a spot on this list indicates the company has distinguished itself from peers by creating a great place to work for employees – measured and ranked through our analysis of the results of our Trust Index© survey and Culture Audit© questionnaire.

Through the Trust Index©, employees anonymously assess their workplace, including the honesty and quality of communication by managers, degree of support for employees’ personal and professional lives and the authenticity of relationships with colleagues. Results from the survey are highly reliable, having a 95% confidence level and a margin of error of 5% or less. Companies’ results on the Trust Index© survey are compared to peer organizations of like size and complexity. The Culture Audit© includes detailed questions about benefits, programs and practices.

To be considered for our Best Workplaces lists, companies must become Great Place to Work-Certified™. Details are available at https://www.greatplacetowork.com/certification.

SOURCE: Whole Foods Market

Press Contacts

Darrah Gist
darrah.gist@wholefoods.com
678.638.5888

Lauren Bernath
lauren.bernath@wholefoods.com
678.638.5805

Animal welfare documentary film “At the Fork” available exclusively at select Whole Foods Market stores

Animal welfare documentary film “At the Fork” available exclusively at select Whole Foods Market stores

 

Animal welfare documentary available exclusively in retailer’s stores and via iTunes and Amazon

AUSTIN, Texas, 2017-Jan-04 — /EPR Retail News/ — The animal welfare documentary film “At the Fork” is now available on DVD exclusively at select Whole Foods Market stores and on-demand via iTunes and Amazon.

The film, which premiered in theaters nationwide this summer, follows omnivore filmmaker John Papola and his vegetarian wife, Lisa, on the couple’s cross-country journey to learn how animals are raised for consumption in the U.S. Through behind-the-scenes footage and in-depth interviews with farmers and animal welfare experts, the film examines the complex world of animal agriculture, including many of the challenges and opportunities that exist within the current system.

“We’re proud to support this film because we believe it has the power to help drive change across the industry,” said Whole Foods Market CEO and co-founder John Mackey. “In addition to sparking a deeper conversation about animal welfare in agriculture, the film showcases how consumers can vote with their dollars to directly influence the way farmers raise their animals.”

Many of the farming practices examined in the film, including cages, crates and crowding, are prohibited under Whole Foods Market’s rigorous animal welfare standards. Since 2011, all of the fresh pork, chicken, turkey and beef sold at Whole Foods Market has come from farms that have been certified to Global Animal Partnership’s 5-Step™ Animal Welfare Program.

In addition to filmmakers John Papola and Lisa Versaci, “At the Fork” features a number of experts in the food, farming and animal welfare fields, including: Mark Bittman (renowned cookbook author and former New York Times columnist); Leah Garces (Compassion in World Farming and board member at Global Animal Partnership); Dr. Temple Grandin (professor, Colorado State University); John Mackey (CEO and co-founder of Whole Foods Market); and Wayne Pacelle (president and CEO of the Humane Society of the U.S).

For more information about the film, visit: www.attheforkfilm.com.

Contact:
Darrah Gist
darrah.gist@wholefoods.com
678.638.5888

Lauren Bernath
lauren.bernath@wholefoods.com
678.638.5805

Source: Whole Foods Market

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Whole Foods Market announces leadership structure changes and appointments

AUSTIN, Texas, 2016-Nov-05 — /EPR Retail News/ — The Board of Directors of Whole Foods Market (NASDAQ: WFM) today (Nov. 2, 2016) announced changes to the leadership structure, including transitioning from co-Chief Executive Officers to a sole Chief Executive Officer, with co-Founder John Mackey to serve in that capacity.

Walter Robb will remain on the Company’s Board of Directors and continue to serve as Chairman for both Whole Kids Foundation and Whole Cities Foundation. He will officially transition his co-CEO responsibilities on December 31, 2016, and will continue to be a senior advisor to the Company. Robb has served the company for 25 years, most recently as co-Chief Executive Officer for the previous six years.

“Under Walter’s leadership, Whole Foods Market has grown from 12 to 464 stores in three countries. He has been instrumental in accelerating investment in our digital strategy and technology transformation to meet the ever-changing retail landscape,” said Dr. John Elstrott, Chairman of Whole Foods Market’s Board of Directors. “In the past year Walter and John have hired five new senior executives, and have adopted and made significant progress on their nine point strategic plan, putting the company in a strong foundational position for winning.”

“It is impossible to convey what Walter has done for Whole Foods Market since he joined us in 1991,” said co-Founder and co-Chief Executive Officer John Mackey. “His incredible passion for retail and sense of the customer makes him the most extraordinary retailer I’ve had the privilege to work with. During his 25 years of leadership, Walter has been an advocate for the Whole Foods Market culture and a champion for our Team Members.  His genuine love for our mission and our Team Members truly reflects what it means to be a conscious leader.”

Executive Vice President and Chief Financial Officer Glenda Flanagan, the longest ever serving female Chief Financial Officer in the Fortune 500, will retire from the role after 29 years at the end of the 2017 fiscal year. She will continue to serve the company in a senior advisor capacity.

“Glenda joined Whole Foods Market in 1988 and has helped guide us through significant growth from six stores, to 464 stores and more than $15 billion in sales today,” said co-Chief Executive Officers John Mackey and Walter Robb. “She has been an outstanding CFO. Her intelligence, wisdom, business acumen, kindness, and integrity have been at the heart of everything Whole Foods Market has done and accomplished over the past 28 years. Glenda is deeply loved and respected by us and everyone at Whole Foods Market who has had the opportunity to know her.”

The company also announced today that Mary Ellen Coe, Vice President of Sales and Product Operations for Google, has joined the Whole Foods Market Board of Directors.

“Mary Ellen’s deep experience in marketing, digital strategy, and brand strategy is incredibly valuable, and we’re excited to have such a talented leader join our Board of Directors,” said Dr. John Elstrott. “We’re confident that her expertise and understanding of the evolving marketplace will benefit the company as we remain focused on strategic investments in marketing and elevating digital experience.”

For more information on Whole Foods Market, please visit our website.

Contact:

Darrah Gist
darrah.gist@wholefoods.com
678.638.5888

Lauren Bernath
lauren.bernath@wholefoods.com
678.638.5805

Source: Whole Foods Market

Whole Foods Market ranked No. 30 in the Fortune’s ‘Change the World’ list

Company lauded for ‘setting a standard for grocery stores’ and for ‘continually pushing for change’

AUSTIN, Texas, 2015-8-24— /EPR Retail News/ — In its new ranking of 50 companies that “Change the World,” Fortune magazine recognizes Whole Foods Market for “doing well by doing good.” The company ranks No. 30 on the list, which will appear in the magazine’s Sept. 1 issue.

Fortune highlights Whole Foods Market’s position at the forefront of food consciousness, noting the company’s role in creating the market for natural, healthy food: “The Austin-based grocer prompted giants from Walmart to Kroger to up their organic game. Whole Foods continues to push for change through initiatives like its animal-welfare standards, its refusal to sell overfished seafood, and its requirement that all products it sells containing genetically modified ingredients be labeled as such by 2018.” Fortune also quotes New York University food studies, nutrition, and public health professor Marion Nestle as saying the company “set a standard for grocery stores.”

“It’s incredibly rewarding to be included on Fortune’s list because it represents the culmination of decades of passion and dedication our team members have invested in our mission,” said co-CEO Walter Robb. “Collectively, we believe it is our responsibility to co-create a world where everyone can flourish, and that much of our success to date stems from having a bigger idea that draws in and inspires our team members to further shape and express that idea–or higher purpose- in large and small ways every day.”

The company’s motto, “Whole Foods, Whole People, Whole Planet,”™ captures its mission to ensure customer satisfaction and health, team member excellence and happiness, enhanced shareholder value, community support and environmental improvement. Whole Foods Market constantly evolves its higher purpose by tapping into the company’s heightened level of consciousness for the good of the business, society and the world as a whole.

“By focusing on our deeper purpose, we have inspired, engaged and energized all of our stakeholders to come together to awaken food consciousness while helping make the world a better place,” said John Mackey, co-founder and co-CEO. “It is gratifying to be recognized for fulfilling our higher purpose—one that reaches far beyond simply being a food retailer.”

Fortune’s Sept. 1 “Change the World” issue also features an article entitled “John Mackey: a conscious capitalist.” Mackey is a co-author of “Conscious Capitalism: Liberating the Heroic Spirit of Business,” a book that boldly defends the good of business and capitalism by presenting a way of thinking about the higher purpose of a business, its relationships with interconnected stakeholders and the impact it has on the world.

Whole Foods Market is No. 214 on the Fortune 500 list and has been on Fortune’s “100 Best Companies to Work For” list for 18 years. The company also ranked No. 18 on Fortune’s “World’s Most Admired Companies” list in 2015, and Mackey appears on its “World’s Greatest Leaders” list this year as well.

Other accolades the company has received in 2015:

  • Greenpeace named Whole Foods Market the top retailer for seafood sustainability in the nonprofit’s annual ranking of U.S. supermarkets. Whole Foods Market has topped the seafood sustainability list for three consecutive years.
  • Compassion in World Farming recognized Whole Foods Market with a Good Sow Commendation and Global Good Egg Award for the company’s animal welfare efforts.
  • Reputation Institute ranked Whole Foods Market America’s third most reputable company in the retail industry and the third-strongest retail brand in America.
  • The Better World Shopping Guide awarded Whole Foods Market an “A-” rating in its latest edition.

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Whole Foods Market offers zero-interest loans to neighboring businesses damaged in Austin’s Memorial Day 2015 flood

Company allocates $1 million for emergency loans to neighboring Austin establishments

AUSTIN, Texas, 2015-5-28 — /EPR Retail News/ — Whole Foods Market is offering zero-interest loans to neighboring businesses damaged in Austin’s Memorial Day 2015 flood. The company is allocating $1 million for loans, which will be available to businesses in the Shoal Creek flood zone.

Additionally, all Austin Whole Foods Markets are collecting donations at the registers; funds will go to the American Red Cross of Central Texas.

“Whole Foods Market understands the tragedy of floods. And we also understand the power and positive impact of love in business,” said John Mackey, the company’s co-founder and co-CEO. “We ONLY survived in 1981 because of the outpouring of love and support from local businesses, customers, neighbors, supplier partners and dedicated team members. Now, 34 years and 419 stores later, we are able to return the favor to Austin and pay it forward to help the current generation of local businesses hurt by recent flooding.”

On Memorial Day 1981, floodwaters ravaged Whole Foods Market’s original store, damaging equipment and wiping out inventory. The store had no insurance, savings or warehoused inventory. Customers and neighbors joined staff members to clean up and repair the damage, and creditors, vendors and investors provided breathing room for Whole Foods Market to reopen 28 days later.

Businesses in need can apply for a zero-interest loan via Whole Foods Market’s Local Producer Loan Program by emailing LPLP@wholefoods.com with the following information:
•             Name and address of business
•             Organizational document – articles of incorporation
•             Loan request amount
•             What it will be used for

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Whole Foods Market after the 1981 Memorial Day flood in Austin

Whole Foods Market after the 1981 Memorial Day flood in Austin

Whole Foods Market launches its first national brand campaign; highlights the values of “America’s Healthiest Grocery Store”

Advertising highlights quality standards and core values of ‘America’s Healthiest Grocery Store®’

AUSTIN, Texas, 2014-10-20— /EPR Retail News/ — Whole Foods Market (NASDAQ: WFM) launches its first national brand campaign today to highlight its groundbreaking quality standards, healthy offerings and key milestones as a pioneer in the natural and organic food industry. By communicating the company’s deeper purpose and its history of celebrating food and the people who produce it, the multichannel advertising initiative will demonstrate the values of “America’s Healthiest Grocery Store.”

At the helm of the new campaign is seasoned marketing leader Jeannine D’Addario, Whole Foods Market’s new global vice president of communications. She joined Whole Foods Market in August from Stanford Children’s Health, where she served as vice president and chief marketing officer. D’Addario also previously served as vice president of marketing for infant, toddler and preschool brands at the Walt Disney Company.

“Whole Foods Market has been subtly telling our story for decades, and now is the time to overtly communicate what we’ve spent more than 35 years creating as change agents in the food world,” D’Addario said. “We are excited to share our stories, and to have deeper conversations with our customers so they can make meaningful choices about what they decide to buy and support.”

Using the theme “Values Matter” primarily in television, print and digital advertisements, Whole Foods Market will explain the origin and impact of its products and the standards behind them. This manifesto appears throughout the campaign:
Values Matter
We are hungrier for better than we ever realized.
We want to know where our food comes from.
We care what happens to it along the way.
We want to trust our sources.
We want people, and animals, and the places our food comes from to be treated fairly.
The time is ripe to champion the way food is grown,
and raised,
and caught…
So it’s good for us…
and for the greater good too.
This is where it all comes to fruition…
Where values matter.

The company partnered with New York-based Partners & Spade to develop the creative approach. Headlines such as “The Highest Standards Weren’t Available, So We Created Them,” tout Whole Foods Market’s milestones in developing its signature standards and ratings programs. Sustainable seafood standards, animal welfare ratings, and its new “Responsibly Grown” produce ratings program are the topics of authentic, documentary-style TV spots that were directed by notable commercial filmmaker Gerard de Thame and feature supplier partners –including farmers, ranchers and fishermen– along with Whole Foods Market customers and team members.

“We believe Whole Foods Market has raised the level of food consciousness more than any other retailer, and it is certainly one of the most genuine, transparent companies out there,” said Anthony Sperduti, co-founder and creative director at Partners & Spade. “Helping craft Whole Foods Market’s first national conversation about its philosophy and vision has been some of our team’s most meaningful work because it’s bigger than just commerce: it’s a wake-up call for how to treat ourselves, each other and the planet.”

Austin-based GSD&M was selected as the partner to handle media strategy and placement, which includes spots during prime time television shows including “Modern Family,” “Scandal” and “The Voice,” on late night favorites such as “The Tonight Show Starring Jimmy Fallon,” “Jimmy Kimmel Live,” and “Saturday Night Live,” as well as during the World Series and NFL football. Ads will also appear in business, food, health, and lifestyle outlets, both print and digital.

Whole Foods Market has been recognized by many organizations over the years for its work in creating industry-leading standards. For example, Greenpeace ranked it as the No. 1 retailer for seafood sustainability, the Campaign for Safe Cosmetics named it the leading national retailer for personal care product safety, and Ethisphere chose it as one of the world’s most ethical companies. Additionally, the company was the first certified organic national grocer in the United States and was the only retailer named “America’s Healthiest Grocery Store” by Health magazine.

“Not everyone knows what makes Whole Foods Market different from other grocers, or the fact that no other retailer has standards as demanding or as transparent as ours,” D’Addario said. “This campaign will distinguish what makes our brand special, our food different and our quality superior. It’s our opportunity to reaffirm our unwavering commitments to our core values, which are at the heart of our brand.”

To complement the campaign launch, Whole Foods Market created wfm.com/valuesmatter to present visitors with more transparency and information through videos, supplier partner stories, product profiles and team member testimonials. The company invites consumers to visit the new site and take a brief survey called “What Do You Value?” to share what matters most to them. By ranking a list of categories including healthy food, animal welfare, supporting local farms and producers, responsibly grown produce and sustainable seafood, participants will help shape the company’s future community-giving days, store experiences and product offerings.

Reporter and editor’s note:
Creative assets and additional information can be found at http://media.wholefoodsmarket.com/press/values-matter-brand-campaign.

Additional Leadership Quotes About Whole Foods Market’s First-Ever Brand Campaign

Walter Robb, Co-CEO
“We chose ‘Values Matter’ as the foundation for our new national brand campaign because it reflects our core values, which guide us to always strive to take thoughtful leadership positions on how to improve our food supply and to continually raise industry standards. We believe it affirms and supports that value and values show up together in our offerings at Whole Foods Market.”

John Mackey, Co-CEO and Co-Founder
“We founded Whole Foods Market as a group of young people who had a deep sense of purpose and a mission to make a difference. It came from a very visceral desire to offer natural, organic and healthy, fresh food with a clear set of standards. We had no idea then the difference it could make. Now, 35 years later we are ‘Americas Healthiest Grocery Store’ and we’re excited to demonstrate that with this first-ever national ad campaign and with the work we do in our local and global communities.”

RELATED LINKS

EXPERTS

Jeannine D’Addario

Global Vice President of Marketing & Communications

Jeannine is responsible for all of Whole Foods Market’s marketing, advertising and reputation management activities, and is at the helm of the company’s first national brand campaign.

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