IRVINE, Calif., 2016-Feb-08 — /EPR Retail News/ —
FOOD:
DEVELOPMENT
Taco Bell completed development of the Quesalupa in 2015 and followed with a 36-restaurant test in Toledo, OH that was pronounced as one of the most successful in the company’s history.
INGREDIENTS
The Quesalupa is the first shell stuffed with melted pepper jack cheese, and stuffed with the beloved…
Brand debuts its most craveable innovation yet: cheesy awesomeness in a warm Chalupa shell
IRVINE, Calif., 2016-Feb-08 — /EPR Retail News/ — Secret’s out. Taco Bell is launching the Quesalupa and it’s #BiggerThan Futbol.
“In true ‘Live Mas’ style, over tens of thousands of fans played along by blindly reserving our latest creation, and got the chance…