Tag Archives: Whole Foods Market

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Amazon and Whole Foods Market launch Prime Now free two-hour delivery in Atlanta and San Francisco

Amazon Now Delivery at Whole Foods Market Lamar in Austin, Texas on February 5, 2018.

Prime customers can enjoy free 2-hour delivery for orders over $35 from Whole Foods Market; Ultrafast delivery from Whole Foods Market is now available in six cities through Prime Now, more to come in 2018

AUSTIN, Texas and SEATTLE, 2018-Mar-07 — /EPR Retail News/ — Amazon and Whole Foods Market today (March 6, 2018) launched free two-hour delivery of natural and organic products from Whole Foods Market through Prime Now in Atlanta and San Francisco. Starting today, Prime customers in neighborhoods of Atlanta and San Francisco can shop through Prime Now for bestselling items including fresh produce, high quality meat and seafood, everyday staples and other locally sourced items from Whole Foods Market. The service first launched last month in Austin, Cincinnati, Dallas and Virginia Beach with plans for continued expansion across the U.S. throughout 2018. Customers can start shopping from Whole Foods Market selection at www.primenow.com or by using the Prime Now app available on Android and iOS devices.

“We’re happy to bring our customers in San Francisco and Atlanta the convenience of free two-hour delivery through Prime Now and access to thousands of natural and organic groceries and locally sourced favorites,” said John Mackey, Whole Foods Market co-founder and CEO. “Together, we have already lowered prices on many items, and this offering makes Prime customers’ lives even easier.”

Prime customers can shop thousands of items across fresh and organic produce, bakery, dairy, meat and seafood, floral and everyday staples from Whole Foods Market available for free two-hour delivery. Select alcohol is also available for delivery to customers in San Francisco. Prime members receive two-hour delivery for free and ultra-fast delivery within one hour for $7.99 on orders of $35 or more.

Delivery from Whole Foods Market through Prime Now is available daily from 8 a.m. to 10 p.m. Customers can visit www.primenow.com or download the Prime Now app to enter their zip code to see if they are in the delivery area.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market teams up with Jewish food authority Joan Nathan this Passover

Whole Foods Market teams up with Jewish food authority Joan Nathan this Passover

 

Dishes from Nathan’s cookbook, King Solomon’s Table, will be available for pre-order March 4

AUSTIN, Texas, 2018-Mar-02 — /EPR Retail News/ — This Passover, Whole Foods Market is partnering with James Beard Award-winning cookbook author and Jewish food authority Joan Nathan to offer selected innovative, new recipes from her cookbook, King Solomon’s Table, for customers to pre-order in-store and online. Nathan’s Passover meal for eight will be available at shop.wfm.com for pre-order beginning March 4.

“I am thrilled to partner with Whole Foods Market to feature some of my favorite recipes for Passover,” said Nathan. “Each dish highlights the diversity of Jewish cuisine, and will be a delicious addition to any Seder table.”

The recipes featured in the Passover meal for eight include: Double-Lemon Roast Chicken, Sicilian Eggplant Caponata Jewish-Style, Fried Artichokes Jewish-Style, Tunisian Carrot Salad with Cumin, Coriander and Caraway, Spinach with Pine Nuts and Currants and Brazilian Haroset with Apples, Dates and Cashews. Dishes will be available for in-store pick-up from March 28 through April 7.

“We’re honored to be able to share Joan’s delicious and authentic recipes with our customers,” said Tien Ho, head of culinary innovation at Whole Foods Market. “Each of her dishes includes a modern twist on a traditional Jewish recipe and is a great addition to any Passover celebration.”

Nathan is the author of numerous award-winning cookbooks, including her most recent, King Solomon’s Table, which just won the IACP International Cookbook Award. It is available on Amazon.com and will be sold in select Whole Foods Market stores beginning March 12.

This marks the third collaboration between Nathan and America’s Healthiest Grocer®. In September and December, 2017, Whole Foods Market featured High Holiday and Hanukkah dishes from King Solomon’s Table on store hot bars, in chef’s cases and for pre-order in Whole Foods Market’s Mid-Atlantic Region in time for Rosh Hashanah, Yom Kippur and Hanukkah.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Planet Foundation launches its Annual Prosperity Campaign on March 1

AUSTIN, Texas, 2018-Feb-23 — /EPR Retail News/ — On Thursday, March 1, Whole Planet Foundation launches its Annual Prosperity Campaign to alleviate poverty around the globe for the world’s poorest people – mostly women – living in communities where Whole Foods Market® sources products. This year’s campaign goal is to raise $3 million to increase the foundation’s current reach of 72 countries and 16 U.S. cities.

“Shopper generosity during the Annual Prosperity Campaign is tremendous. Whole Foods Market customers are part of a global movement of empowering women to change their own lives through their own hard work,” said Joy Stoddard, Whole Planet Foundation development and outreach director. “A loan as small as $11 can shift a women’s self-perception and power her potential to see her own value, have the courage to become a businesswoman and generate income for herself and her family. This campaign enables us all to contribute.”  Because Whole Foods Market covers the foundation’s operational costs, 100 percent of every donation benefits microcredit clients.

The average first loan size supported by Whole Planet Foundation is $183 and the loans do not require a formal contract or collateral.  In some parts of the world where women are often marginalized with little say in decisions, these small loans make a mighty impact.  Microcredits cannot guarantee that a woman will escape poverty herself, but they provide a chance for her to become a participant in her community’s economy, improve her family’s living conditions, and increase nutrition and education for her children.

For example, Maimuna is a microcredit client of Whole Planet Foundation’s microfinance partner Reliance in The Gambia in West Africa.  Maimuna sells bread, dried fish and breakfast items in the village of Nyimina Dankunku where she lives with her family. With her loan of 5,000 Gambian Dalasis (about $117), Maimuna purchased ingredients for the food she prepares. On a good day, she can take home a profit of 300 Gambian Dalasis (about $6).  Microentrepreneurs in the United States run businesses including food carts, flower stands, artisan goods, mobile nail salons, and jewelry, shoes and clothing sales.

“Since 2006 we have funded 2.6 million microloans providing 14.5 million opportunities for a better life. The microfinance organizations we partner with are experts in poverty alleviation and we are seeing reductions in global poverty,” said Philip Sansone, Whole Planet Foundation president and executive director. “We couldn’t do this work without our generous supplier partners who have donated a remarkable ten million dollars for these critical efforts.”

Amplifying this year’s Prosperity Campaign, suppliers to Whole Foods Market are donating $1.2 million to fund 36,000 opportunities for low-income entrepreneurs around the world to change their own lives.  Suppliers donating $100,000 each include Allegro Coffee Company, Chobani, Frontier Co-op, Naked Juice, Papyrus-Recycled Greetings, and Wallaby. Suppliers donating $50,000 each include Alaffia, Bonafide Provisions, Boulder Brands, Hain Celestial, Hiball Energy, IZZE, ORGANIC INDIA, Sambazon, Seventh Generation, Traditional Medicinals and Weleda.

Learn more about the transformative power of microcredit at Whole Planet Foundation, watch the documentary Living On One Dollar to understand extreme poverty, and join the Prosperity Campaign in Whole Foods Market stores or online to power the potential of women entrepreneurs worldwide.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market to open its first Somerset County location on Wednesday, March 21

The first Whole Foods Market in Somerset County anchors Chimney Rock shopping center

BRIDGEWATER, N.J., 2018-Feb-20 — /EPR Retail News/ — Whole Foods Market Bridgewater, the first Somerset County location for the leading natural and organic food retailer, will open on Wednesday, March 21. The 49,000 square foot store, located at 319 Chimney Rock Rd. at Route 22, is the nineteenth Whole Foods Market location in New Jersey. Doors will open to customers at 9 a.m., and shoppers can look forward to prize giveaways, special sales and delicious product demonstrations and samples. Regular store hours will be 8 a.m. to 10 p.m. daily.

“We can’t wait to serve Bridgewater and the Somerset County Community,” said Whole Foods Market Bridgewater Store Team Leader Christina Estrada. “We look forward to sharing our industry-leading quality standards at a great value, and to serving as an exciting new gathering place for the local community.”

Every item sold in Whole Foods Market stores meets rigorous quality standards and is free of high-fructose corn syrup, hydrogenated fats and artificial colors, flavors, preservatives and sweeteners. Whole Foods Market maintains a list of over 400 unacceptable ingredients which are banned from food products sold, and an additional list of over 75 ingredients which are not allowed in body care products. The Bridgewater store also brings Whole Foods Market’s signature customer service excellence to Somerset County, ranging from full-service butchers and fishmongers who can help custom cut or prep ingredients, to knowledgeable cheesemongers and produce experts.

Whole Foods Market Bridgewater will feature a number of convenient and delicious culinary offerings for dine-in and take-out such as an organic juice bar from Juice Press and Bridgewater Coffee & Kitchen, a café offering all-day breakfast, coffee and local pastries plus fresh soups, salads and sandwiches. The store will also feature Plant & Plate, a new lifestyle shop dedicated to beauty, garden and home goods rooted in nature and featuring local products like pottery by Bridgewater local Keiko Inouye.

Whole Foods Market Bridgewater will create approximately 155 new local jobs. Interested applicants can visit www.joinwfm.com/bridgewater.

Customers can follow @wholefoodsbridgewater on Instagram for news about Whole Foods Market Bridgewater and opening day activities.

For more information on Whole Foods Market Bridgewater, email NEmedia@wholefoods.com.

Source: Whole Foods Market

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Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market

Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market

 

Amazon Rewards Visa Cardmembers will now earn even more rewards on Whole Foods Market purchases

SEATTLE and AUSTIN, Texas, 2018-Feb-20 — /EPR Retail News/ — Amazon.com, Inc., Chase, and Whole Foods Market today (February 20, 2018) announced that Amazon Rewards Visa Cardmembers can now enjoy even more rewards when shopping at Whole Foods Market on everything from animal welfare-rated meat to sustainably caught wild and responsibly farmed seafood to a vast selection of local, Whole Trade® and organic produce. Starting today, eligible Prime members will earn 5% Back on Whole Foods Market purchases when using the Amazon Prime Rewards Visa Card, in addition to the rewards they already receive everywhere else they shop, including 5% Back on all Amazon.com purchases, 2% Back at restaurants, gas stations and drugstores, and 1% Back on all other purchases.

Cardmembers who are not eligible Prime members will now earn 3% Back on Whole Foods Market purchases when using the Amazon Rewards Visa Card, in addition to the rewards they already receive everywhere else they shop, including 3% Back on all Amazon.com purchases, 2% Back at restaurants, gas stations and drugstores, and 1% Back on all other purchases.

“We are excited to launch the Amazon Rewards Visa Card in our stores, offering benefits to our customers on all of their purchases at Whole Foods Market,” said John Mackey, Whole Foods Market co-founder and CEO.

“We’ve seen incredible excitement and adoption around our Amazon Rewards Visa Credit Cards and are thrilled to partner with Amazon and Whole Foods Market to bring even more rewards to our joint cardmembers,” said Leslie Gillin, President, Chase Co-Brand Cards.

Key Benefits of the Amazon Rewards Visa Card:

  • *New –  5% Back on Whole Foods Market purchases with an eligible Prime membership; otherwise 3% Back
  • 5% Back at Amazon.com with an eligible Prime membership; otherwise 3% Back
  • 2% Back at restaurants, gas stations and drugstores
  • 1% Back on all other purchases
  • No cap on rewards earned
  • Rewards never expire and are redeemable, as long as their account is open, on hundreds of millions of products at Amazon.com
  • No foreign transaction fees when traveling abroad or for cross-border shopping
  • No annual credit card fee
  • Zero fraud liability
  • Benefits including travel and purchase protections, as well as 24/7 concierge service, through Visa Signature

From lowering prices on popular items and delivering everyday staples and locally sourced items through Prime Now to rewarding customers for shopping Whole Foods Market’s quality products, the Amazon Rewards Credit Cards are another way both companies are working together to improve the lives of customers. Whole Foods Market and Amazon will together continue innovating to provide customers with a great shopping experience, in-store offerings, and lower prices.

To learn more about the Amazon Rewards Visa Cards visit: amazon.com/amazonvisa.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market 365 to open a new store in East Austin

AUSTIN, Texas, 2018-Feb-15 — /EPR Retail News/ — Whole Foods Market today announced it has signed a lease for a new Whole Foods Market 365 store in East Austin. This will be the second Whole Foods Market 365 store in the Austin area, joining the Cedar Park location that opened in April 2017. This approximately 30,000 square foot store at the corner of IH-35 and East 5th Street will be part of the conveniently located, mixed-use Saltillo development in East Austin and is slated to open in 2019.

“We can’t wait to open this new Whole Foods Market 365 store on the East Side,” said Whole Foods Market 365 President Jeff Turnas. “At 365, customers will find familiar Whole Foods Market quality in an affordable, convenient and easy-to-shop new format, with plenty of fun surprises mixed in too.”

Whole Foods Market 365 stores offer a unique, convenient and value-focused shopping experience while maintaining all of Whole Foods Market’s industry-leading quality standards. Shoppers can look forward to a streamlined design, convenient technological innovations and a carefully curated product selection that includes everything from pantry staples to special-diet options.

All Whole Foods Market 365 locations also feature the “Friends of 365” program, which provides a collection of unique in-store culinary experiences and venues from innovative outside partners.

For more, visit the Whole Foods Market 365 website, Facebook, Instagram and Twitter.

SOURCE:  Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com

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Amazon and Whole Foods Market announce the introduction of Prime Now free two-hour delivery in Austin, Cincinnati, Dallas and Virginia Beach

Amazon and Whole Foods Market announce the introduction of Prime Now free two-hour delivery in Austin, Cincinnati, Dallas and Virginia Beach

Prime customers can enjoy free 2-hour delivery for orders over $35 from Whole Foods Market; Whole Foods Market groceries can be delivered through Prime Now to neighborhoods in Austin, Cincinnati, Dallas, and Virginia Beach

AUSTIN, Texas and SEATTLE, 2018-Feb-09 — /EPR Retail News/ — Amazon and Whole Foods Market today announced the introduction of free two-hour delivery of natural and organic products from Whole Foods Market through Prime Now, with plans to expand across the U.S. in 2018. Starting today, Prime customers in neighborhoods of Austin, Cincinnati, Dallas and Virginia Beach can shop through Prime Now for bestselling items including fresh produce, high quality meat and seafood, everyday staples and other locally sourced items from Whole Foods Market. Customers can start shopping from Whole Foods Market selection at www.primenow.com or by using the Prime Now app available on Android and iOS devices.

“We’re happy to bring our customers the convenience of free two-hour delivery through Prime Now and access to thousands of natural and organic groceries and locally sourced favorites,” said John Mackey, Whole Foods Market co-founder and CEO. “Together, we have already lowered prices on many items, and this offering makes Prime customers’ lives even easier.”

Prime customers can shop thousands of items across fresh and organic produce, bakery, dairy, meat and seafood, floral and everyday staples from Whole Foods Market available for free two-hour delivery. Select alcohol is also available for delivery to customers. Prime members receive two-hour delivery for free and ultra-fast delivery within one hour for $7.99 on orders of $35 or more.

Delivery from Whole Foods Market through Prime Now is available daily from 8 a.m. to 10 p.m. Customers can visit www.primenow.com or download the Prime Now app to enter their zip code to see if they are in the delivery area.

SOURCE: Whole Foods Market

MEDIA CONTACT
SWmedia@wholefoods.com

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Amazon and Whole Foods Market celebrate Valentine’s Day with a special discount on Whole Trade roses

Amazon and Whole Foods Market celebrate Valentine’s Day wit a special discount on Whole Trade roses

 

All customers to receive lower prices; Prime members to receive an even deeper discount

AUSTIN, Texas, 2018-Feb-07 — /EPR Retail News/ — Amazon and Whole Foods Market will celebrate Valentine’s Day with customers by offering a special discount on Whole Trade roses from Feb. 7 to 14. Customers nationwide will be able to purchase two dozen roses at the reduced price of $24.99. Prime members will save even more on two dozen roses for just $19.99, while supplies last. Whole Foods Market Team Members will also be available in all stores across the U.S. to wrap bouquets and arrange flowers while shoppers pick up other gifts for their sweetheart.

“We are excited to make this Valentine’s Day extra special for customers by lowering prices on our beautiful Whole Trade roses,” said A.C. Gallo, president and chief operating officer at Whole Foods Market. “As we continue to integrate with Amazon, we plan to share additional savings, values, and promotional events with our shoppers and Prime members while continuing to support responsible ecosystems and communities worldwide.”

Each purchase of Whole Trade roses gives back to communities where the flowers were sourced. Whole Foods Market created the Whole Trade Guarantee in 2007 to highlight our commitment to ethical trade, working conditions, and the environment, while also meeting our standards for high quality products. From building schools and funding scholarships, to providing childcare, or simply ensuring fair wages, every purchase of a Whole Trade product funds community projects.

“We know our members are looking to express their love and we are thrilled by all the times Prime marriage proposals have been shared with us on social media,” said Cem Sibay, Vice President, Amazon Prime. “We hope that nothing says Prime and Commitment quite like beautiful roses from Whole Foods Market. This is the second special promotion we have done for Prime members and we are planning to do more in the future.”

While browsing the floral section, customers can also pick up delicious ingredients to create a date night at home. Start by creating a cheese and charcuterie board featuring Hervé Mons Ovalie Cendrée, exclusively available at Whole Foods Market, as a first course. Next, create an impressive at-home surf-and-turf entrée, featuring fresh and sustainably sourced seafood and Animal Welfare Rated New York Strip Steaks. Pair it all with De Chanceny Crémant de Loire Brut or Brut Rose, selected by Whole Foods’ Master Sommelier, Devon Broglie and finish off the romantic meal with fair trade chocolates or Whole Foods Market’s chocolate, heart-shaped Sweetheart Cake.

For more details about this promotion, or to sign up for free trial of Prime, visit www.amazon.com/roses.  Whether reducing prices on everyday staples or offering competitive promotions for specialty items that enhance holiday moments, Whole Foods Market and Amazon will continue to work closely together to offer exciting programs and savings in new and unexpected ways.

Every Day Made Better with Prime

Prime was designed to make your life better every single day. Tens of millions of members around the world enjoy the many benefits of Prime. In the U.S. that includes unlimited access to award-winning movies and TV episodes with Prime Video; unlimited access to Prime Music, Audible Channels for Prime, Prime Reading, Prime Photos, Twitch Prime; early access to select Lightning Deals, one free pre-released book a month with Amazon First Reads, and more. Prime was built on the foundation of unlimited fast, free shipping and members receive unlimited Free Two-Day Shipping on more than 100 million items, Prime FREE One-Day Shipping and Prime FREE Same-Day Delivery in more than 8,000 cities and towns, and two-hour delivery with Prime Now in more than 30 major cities.  Start a free trial of Amazon Prime at amazon.com/prime.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Amazon’s Treasure Truck will bring new offers and incentives at select Whole Foods Market locations

SEATTLE & AUSTIN, Texas, 2018-Jan-31 — /EPR Retail News/ — Amazon and Whole Foods Market today (January 30, 2018) announced that Treasure Truck will pop-up at various Whole Foods Market locations across the country with new offers and incentives. Treasure Truck handpicks new, trending, local, or delicious items, loads them on the truck, and cruises around town spreading joy for everyone with a smartphone and an appetite for fun.

Today Amazon’s Treasure Truck will have an offer customers can’t refuse –  the Best-Selling Instant Pot 3 Qt. 7-in-1 Multi-Use Programmable Pressure Cooker – will be available for purchase from the Treasure Truck through the Amazon App. Customers can then pick-up their order from the Treasure Truck at select Whole Foods Market locations. Whether customers want to perfect crowd-pleasing culinary delights for the big game, or meal prep health-focused recipes in the New Year, the Instant Pot is a kitchen MVP with settings ranging from pressure cooker to slow cooker.

Customers who purchase the Instant Pot from Treasure Truck through the Amazon App will be treated to a $10 off $40 purchase coupon at Whole Foods Market. And for some culinary inspiration, customers will receive recipes from Feed Your Resolution influencer, author and creator of Nom Nom Paleo, Michelle Tam. Customers can stop by for some Treasure Truck fun, pick-up their Instant Pot order, coupon, and recipe cards and then head into Whole Foods Market to gather what you need to impress your game-watching guests or keep you on track with healthy eating goals until long after the last touchdown.

Customers can sign-up for offer-day notifications to be among the first to find out #WhatsOnTheTruck in their city. Visit www.amazon.com/treasuretruck to learn more.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market to open a new store in Spring House on Wednesday, March 14

SPRING HOUSE, Pa., 2018-Jan-29 — /EPR Retail News/ — Whole Foods Market will open a new store in Spring House at 9:00 a.m. on Wednesday, March 14 at 1111 North Bethlehem Pike. This store will be a relocation of the Whole Foods Market in North Wales, which will close March 12. Opening-day shoppers with be greeted with doorbuster sales, product demonstrations and samples. The new store will be almost twice the size of the North Wales store and will feature products from over 100 local vendors.

“Whole Foods Market Spring House will offer customers a new, elevated shopping experience, with expanded offerings in every department and a great pub and café area,” said Drew Goldschmidt, the store team leader. “The store will be a showcase for local suppliers and a warm, welcoming gathering place for the community.”

Every item sold in the store meets Whole Foods Market’s rigorous quality standards and is free of artificial flavors, colors, sweeteners, preservatives and hydrogenated fats.

The 44,000 square-foot store includes:

  • An in-store pub and full-service coffee bar that will offer coffee, cold-pressed juice, kombucha on tap and beer & cocktails, as well as a lunch and dinner menu and a seating area.
  • More than 100 local supplier products ranging from chocolate and honey to goat and cow milk cheese.
  • Expanded produce department featuring seasonal produce such as local mushrooms from Phillips Mushrooms and Mother Earth, as well as tropical fruit like jackfruit, dragon fruit and rambutan.
  • Full-service meat and seafood departments featuring Global Animal Partnership 5 Step Animal Welfare-rated meat and sustainable seafood staffed by expert butchers and fishmongers.
  • Made in-house specialties including: hand-tossed & Sicilian pizza, hickory or applewood-smoked fish, and a selection of dips such as rutabaga, collard green and guacamole.
  • A homewares section featuring cutting boards, dish towels, coasters and ceramics from local suppliers Half and a Third and DuTill and Daughters.
  • Over 400 varieties of wine and 90 varieties of craft beer, including a large local beer selection.

The Whole Foods Market location at 1210 Bethlehem Pike in North Wales will close on March 12.

Contact:

MAmedia@wholefoods.com 

Source: Whole Foods Market

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Whole Foods Market marks National Cheese Lover’s Day on January 20 with deals on popular specialty items

Whole Foods Market marks National Cheese Lover’s Day on January 20 with deals on popular specialty items

 

All cheese lovers invited to celebrate with deals on favorite specialty items

AUSTIN, Texas, 2018-Jan-15 — /EPR Retail News/ — Whole Foods Market is celebrating National Cheese Lover’s Day on January 20 with sales on several popular specialty items.

The deal includes 20 percent off all goat cheese, in addition to 20 percent off Artisola Organic Cheese Tortellini, delicious artisan pasta stuffed with a rich blend of gourmet cheeses.

The deals are valid on January 20, while supplies last.

Whole Foods Market’s selection of goat cheeses ranges from creamy, mild spreads, pungent and crumbly discs, to reinterpretations of favorite cow’s milk cheeses. In-store cheesemongers will be available to assist customers in selecting from a variety of options to best fit their tastes and preferences.

Contact: 
SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market announces the appointment of Nicole Wescoe as president, Northeast region

Whole Foods Market announces the appointment of Nicole Wescoe as president, Northeast region

24-year company veteran to oversee 41 stores in New York, New Jersey and Connecticut

ENGLEWOOD CLIFFS, N.J., 2018-Jan-09 — /EPR Retail News/ — Whole Foods Market is pleased to announce that Nicole Wescoe has been named president of the company’s Northeast region.

In her new role, Nicole will oversee 41 stores located across New York, New Jersey and Connecticut in addition to the East Coast’s first Whole Foods Market 365 store, opening in Brooklyn’s Fort Greene neighborhood in January, and a new Whole Foods Market in Bridgewater, N.J. opening in March.

“I am beyond excited to return to the Northeast to lead the region in partnership with our accomplished team,” said Wescoe. “The Northeast is a Whole Foods Market leader when it comes to operations and culinary innovation and the opportunity to build on that existing strength and elevate the customer experience in our stores is incredibly inspiring.”

With 24 years of experience at the company, Wescoe worked her way up from a team leader in the bakery, specialty and grocery departments at stores in the Mid-Atlantic region to associate store team leader and store team leader before relocating to the Northeast, where she spent six years as regional vice president. She returned to the Mid-Atlantic region in 2013 where she most recently served as regional vice president, overseeing 15 new stores, four relocations and 10 renovations during her leadership tenure in the two regions.

“Nicole is a strong leader with a deep passion for food and retail and proven track record of operational excellence, so I’m thrilled to welcome her back to the Northeast as she leads the region to an exciting new future,” said Christina Minardi, executive vice president of operations at Whole Foods Market.

Nicole is an avid food and cooking enthusiast and her volunteer work with the Adopt a Goat program inspired a personal interest in goat farming. She is based at the Whole Foods Market Northeast office in Englewood Cliffs, N.J.

SOURCE: Whole Foods Market

MEDIA CONTACT
NEmedia@wholefoods.com 

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Whole Foods Market opens new distribution center in the Pullman neighborhood on Chicago’s South Side

Centrally located hub improves distribution in a new, larger facility

CHICAGO, IL, 2018-Jan-09 — /EPR Retail News/ — Whole Foods Market today joins Chicago Mayor Rahm Emanuel to open a new 140,000 square foot distribution center in the Pullman neighborhood on Chicago’s South Side. The new distribution center allows the natural and organic grocer to better serve its 26 Chicagoland locations as well as an additional 34 locations across the Midwest and Eastern Canada.

“The Pullman neighborhood is an ideal location for our new distribution center. The proximity to major transportation and other business needs will help us to better serve our customers and support our stores in the Midwest and Ontario,” said Whole Foods Market Midwest Regional President, Michael Bashaw. “We are now closer to the majority of our stores, shortening delivery time, and, in the long term, we have plenty of additional space for expansion to support growth.”

Sitting on 16.5 acres in the historic Pullman neighborhood, the new distribution center features a fresh salad bar, outdoor grilling space and patio, and an equipped exercise room for Team Members to enjoy. The facility employs 100 Team Members, who moved from the company’s previous 5-acre facility in Munster, Indiana.

The newly-designed facility also features environmental improvements. Approximately 20 percent more electrically efficient, the new Whole Foods Market distribution center saves more than 1.3 million kilowatts per year and more than $150,000 annually due to measures such as natural refrigerants, occupancy light sensors, high-efficiency interior and exterior lighting, thermosiphon oil cooling, and redistribution of refrigeration waste to heat floors.

With increased access to major transportation arteries, the new distribution center allows Whole Foods Market stores to replenish products faster, ensuring shoppers’ favorite foods are always available. The facility is expected to move an average of 200,000 cases each week to Whole Foods Market locations in Illinois, Indiana, Michigan, Wisconsin, Minnesota, Missouri, Nebraska and Iowa, and the Canadian province of Ontario.

“Whole Foods’ decision to move its Midwest distribution center to Chicago is a vote of confidence in the city and another sign of the economic renaissance underway in the historic Pullman community,” Mayor Emanuel said. “The new distribution center, coming on the heels of new Whole Foods Markets in Englewood and Hyde Park, is bringing more investment and opportunity to Chicago communities.”

Originally one of the sites for the production and assembly of Pullman Railway Cars in the late 1800s, the Whole Foods Market distribution center joins two of its trusted suppliers, Method and Gotham Greens, in the dynamically changing neighborhood. In 2015, the U.S. Park Service designated the community as a National Monument for its historic affiliation with industry, land use planning, and workers’ rights.

“The community has a strong dedication to its rich history, yet has a forward-thinking vision for its future. We’re incredibly proud to be part of the revitalization happening in Pullman,” adds Bashaw.

SOURCE: Whole Foods Market

MEDIA CONTACT
MWmedia@wholefoods.com

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Whole Foods Market features options and programs supporting plant-based, Whole30, Paleo and gluten-free special diets this January

January offerings to focus on special diets, nutrient-rich foods and products, and convenience for customers

AUSTIN, Texas, 2018-Jan-03 — /EPR Retail News/ — Whole Foods Market today announced exclusive partnerships with Melissa Hartwig of Whole30 and Michelle Tam of Nom Nom Paleo, as well as a series of health-focused in-store programs for shoppers trying to maintain their resolutions in the New Year. As part of their goal to help “Feed Your Resolution”, America’s Healthiest Grocery Store™ is offering convenient options and programs supporting plant-based, Whole30, Paleo and gluten-free special diets.

Whole Foods Market carries the largest selection of Whole30 products and will feature the top product picks from Whole30’s Hartwig that are compliant with her 30-day program for stress-free navigation throughout the store. Additionally, Nom Nom Paleo’s Tam identified her top product picks throughout the aisles, and Whole Foods Market will also exclusively feature Nom Nom Paleo’s Magic Mushroom Powder. Several recipes from Tam’s cookbook, ‘Ready or Not,’ will also be available on hot bars across the U.S. during the month of January.

“We are excited to provide support to those shoppers interested in focusing on a healthier lifestyle, be it our flexitarian fanbase trying out a new diet, to those with special dietary needs,” said Karen Christensen, global vice president of merchandising for perishables at Whole Foods Market. “The meal solutions and products our partners have selected offer convenient and delicious ways to eat healthier in the New Year, and our knowledgeable team members are always here to provide support along the way.”

In addition to paleo and Whole30 diets, plant-based eating is increasing in popularity among consumers and was named a top trend for 2018 by the experts at Whole Foods Market. The store not only features a variety of vegan-friendly products like the Engine 2 brand, but also educational resources like The Whole Foods Diet: The Lifesaving Plan for Health and Longevity, which empowers readers to make more informed food choices that promote health and vitality, co-written by Whole Foods Market co-founder and CEO, John Mackey.

For those with Celiac disease or gluten intolerances, Whole Foods Market will feature certified gluten-free products for a variety of needs, from pre-packaged snack to-go, to baking staples and cooking marinades.

The health-focused Feed Your Resolution campaign will roll-out across all U.S. stores beginning January 1, 2018.

SOURCE: Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com

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Whole Foods Market reveals the bestselling holiday staples to inspire home cooks for the hosting season

Includes customers’ top searched recipes, preferred products, and common Alexa questions during this holiday season

AUSTIN, Texas, 2017-Dec-19 — /EPR Retail News/ — As the holiday entertaining season continues, Whole Foods Market is revealing some of their customers’ foodie favorites for the season, including the most searched and top-rated recipes, favorite prepared foods, and the bestselling holiday staples featuring new lower prices to inspire home cooks for the hosting season.

Here’s a look at the top food-focused favorites:

Top recipes searched on wfm.com  

Whole Foods Market is constantly experimenting with new flavors and developing delicious recipes to create convenient meal solutions for their customers. This year, recipes for Dry Brined Citrus Turkey, Classic Butternut Squash Soup and Classic Gluten-Free Stuffing ranked among top customer picks, featuring fresh, unique ingredients, and easy-to-follow instructions to make anyone feel like a culinary innovator – right in their own kitchen.

Most popular prepared food picks

Whole Foods Market is renowned for its innovative prepared foods offerings and bakery items that are inspired by local flavors. For the holiday season, the brand’s global e-store menu featured items ranging from full turkey dinners with all the trimmings to exclusive offerings developed by local chef partners. According to customers, this year’s top prepared picks were: the nine-inch Bittersweet Chocolate Pecan Pie from cult-favorite Brooklyn-based pie shop, Four & Twenty Blackbirds, the Thanksgiving dinner for 12, and the vegan meal from the renowned Philadelphia vegan chefs at Vedge.

Favorite Whole Foods Market products on Amazon

Whole Foods Market’s 365 Everyday Value, high-quality private label products became available through Prime Pantry and Prime Now in August. Top-selling items for snacking and baking this holiday season through Prime Pantry and Prime Now include the 365 Everyday Value Organic Dark Chocolate with Coconut (3 ounce), 365 Everyday Value Organic Crunchy Pretzel Sticks, 365 Everyday Value Four Cheese Thin Crust Pizza and 365 Everyday Value Organic Fruit Strips, among others.

Common questions for sous-chef, Alexa!

This holiday season, customers turned to Alexa for their cooking queries and had sweet treats on their mind! The request, “Give me a recipe for hot chocolate” topped the list of most asked-for recipes, followed by “How do you make chocolate chip cookies?” at a close second.

Preferred price-reduced products at Whole Foods Market

Beginning immediately following the close of the acquisition, Whole Foods Market began rolling out lower prices on a selection of grocery staples across its stores, with the most recent wave focusing on best-selling holiday staples. This year, Whole Foods Market saw the highest amount of sales on turkeys and sweet potatoes – ever.

From fresh, seasonal ingredients for your holiday table, to cooking and baking advice from sous-chef Alexa, Whole Foods Market and Amazon have everything you need to make delicious memories this holiday season.

SOURCE: Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com 

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Whole Foods Market to replace its Pinecrest location with the opening of Dadeland store on Wednesday, Jan. 10, 2018

New store to replace Pinecrest location, offering community a more complete food experience

FORT LAUDERDALE, Fla., 2017-Dec-19 — /EPR Retail News/ — Whole Foods Market’s Dadeland store will open Wednesday, Jan. 10, 2018 replacing the nearby Pinecrest location and providing the neighborhood a more elevated grocery shopping and dining experience. The store will open at 9 a.m. with a celebration featuring favorite local suppliers and hometown flavor.

“We are so excited to bring this community a beautiful new grocery store that offers them a true destination for celebrating food,” said Adrienne Hutchings, the store’s team leader. “We’ve proudly served Pinecrest for 19 years and this store will allow us to continue that tradition with even more bells and whistles. We can’t wait to open our doors!”

The 46,700 square foot store, located at 7930 Southwest 104th Street will offer a large selection of grab-and-go prepared foods, grocery items, including many local Florida products, and unique venues including:

  • El Bocadillo – A Miami-style mix of Latin and Caribbean flavors in a Whole Foods Market gastropub setting with comfortable seating and a carefully curated beer and wine selection.
  • Full service Allegro coffee bar
  • Self-service cold-pressed juice on tap
  • Amazon Lockers for convenient in-store package pick up and returns

Every item sold in the store meets Whole Foods Market’s rigorous quality standards and is free of artificial flavors, colors, sweeteners, preservatives and hydrogenated fats.

Whole Foods Market Dadeland will replace the smaller Pinecrest store located 1 mile south at 11701 South Dixie Highway, which will close Sunday, Jan. 7. The nearly 200 team members transferring from the Pinecrest store will be joined by approximately 70 new locally hired team members.

Whole Foods Market Dadeland’s regular hours of operation will be 8 a.m. – 10 p.m., daily.

For additional information and future announcements, please visit www.wholefoodsmarket.com.

SOURCE: Whole Foods Market

MEDIA CONTACT
FLmedia@wholefoods.com 

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Whole Foods Market offers a variety of last minute gifting options for the holidays

Whole Foods Market offers a variety of last minute gifting options for the holidays

 

Seasonal offerings range from tech toys to gifts that give back to Whole Foods Market’s exclusive recycled Paper Source gift wrap line

AUSTIN, Texas and SEATTLE, 2017-Dec-12 — /EPR Retail News/ — Just in time for the giving season, Whole Foods Market is offering customers a variety of last minute gifting options for family and friends. Ranging from Amazon devices, to beauty and body care sets that benefit charitable foundations, to an exclusive collection of sustainable holiday gift wrap from Paper Source, all can be picked up during your weekly grocery shopping trip. As an added convenience, shoppers can also pick up and return eligible Amazon purchases and holiday gifts from Amazon Lockers, now available at nearly 400 Whole Foods Market stores nationwide.

Shop for tech tools and devices while grabbing groceries

Since early November, customers can now shop for Amazon devices such as the all-new Amazon Echo, Fire TV, Kindle e-readers, Fire tablets, the Echo Dot – the best-selling item on Cyber Monday– and more at over 100 Whole Foods Market stores.

Stylish and sustainable gift wrap

Paper Source, a paper goods retailer offering artisanal paper from around the world, designed a distinctive holiday gift wrap collection for Whole Foods Market, including 13 wrapping paper designs, four gift tags, six gift card holders, 12 gift bags in three sizes, along with several beautiful ribbons, bows, twine and washi tape to give packages a finishing touch. All the printed gift wrap is made from 100 percent recycled materials with 30 percent post-consumer waste, produced with renewable energy sources and delivered under responsible mill practices.

Responsibly sourced kids’ toys

In partnership with PBS Kids, all net proceeds from purchases of sustainable wooden PlanToys ($5.99 – $29.99) and Aurora Plush Animals (starting at $9.99), made from 100% non-toxic materials, will support PBS KIDS’ mission to empower children to succeed in school and in life. Whole Foods Market will donate one percent of total sales to Whole Kids Foundation®, an organization dedicated to improving children’s wellness and nutrition.

Beauty must haves for the holidays

It’s part of Whole Foods Market’s core values to support local and global communities. Every holiday season, America’s Healthiest Grocery Store™ seeks out gifts and products that do just that, such as:

  • Alaffia Good Soap Coconut Trio ($6). Luxurious and affordable, one percent of total annual sales are donated to the Whole Planet Foundation, which works to alleviate poverty through microcredit in communities around the world.
  • Weleda Mighty Essentials bags ($5) are a $25 value worth of Weleda’s cult favorites in handy travel sizes perfect for holiday visits, with all proceeds going toward the Whole Kids & Whole Planet Foundations.
  • Made with Organic Fair Trade cane sugar, purchases of Pacha shower froth bombs ($1.29 per oz.) and shower whip ($14.99) help fuel livelihoods worldwide through clean water initiatives and sustainable soap shops.

Leverage Lockers for Amazon.com pick-ups and returns

Amazon Lockers are a secure and convenient way for customers to receive their Amazon packages. With the holiday season rapidly approaching, Amazon Lockers can save customers an additional stop while running errands and ensuring efficient shopping during the busiest time of year.

Whole Foods Market has a variety of gift giving options, conveniently located in stores across the U.S. Whether it’s for the kids, a friend or a little something for yourself, Whole Foods Market is your one stop shop for gifting this holiday season.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market to open its ninth Philadelphia area store located at Exton on Jan. 18

New store will feature taco and tequila venue, products from over 75 local suppliers and in-house specialties

Exton, Pa., 2017-Dec-06 — /EPR Retail News/ — Whole Foods Market will open a new store in Exton on Thursday, Jan. 18 at 175 North Pottstown Pike. This ninth Philadelphia area Whole Foods Market store will feature a curated mix of locally sourced and seasonal products that adhere to Whole Foods Market’s industry-leading standards. Opening Day shoppers are invited to attend the traditional bread-breaking ceremony at 8:45 a.m. and will be greeted with doorbuster deals and an array of product demonstrations and samples.

“We’re excited to welcome Exton’s growing community to this new Whole Foods Market, which includes ample inside and outside spaces for family and friends to gather,” said Alison Marcantuno, the store team leader. “From our fresh produce and flowers to oven-ready, grab-and-go and prepared foods meal solutions, the store will offer fresh and healthy options for Exton shoppers.”

Every item sold in the store meets Whole Foods Market’s rigorous quality standards and is free of artificial flavors, colors, sweeteners, preservatives and hydrogenated fats.

The 50,000 square-foot store includes:

  • Pike’s, an in-store venue with a retro diner ambiance, serving tortas and tacos as well as beer, wine and a selection of mezcal & tequila.
  • More than 75 local supplier products ranging from seasonal produce to local pork and chicken and a unique selection of ceramics, jewelry and gifts.
  • An expansive cheese department featuring exclusive local cheeses from Yellow Springs Dairy in Chester Springs as well as a robust national and international selection of sheep, goat and cow’s milk offerings.
  • Full-service meat and seafood departments featuring Global Animal Partnership 5 Step Animal Welfare-rated meat and sustainable seafood staffed by expert meat cutters and fishmongers.
  • Made in-house specialties including: hand-tossed pizza, corn & flour tortillas and tortilla chips made with local Castle Valley Mill grains, and a selection of dips such as rutabaga, collard green, and guacamole.
  • A large, seasonal rooftop with a fire pit where customers can enjoy food and draft beer.

Whole Foods Market Exton will be hiring approximately 125 team members for positions throughout the store. Interested candidates should visit wholefoodsmarket.com/careers to apply or stop by hiring events at the Exton Square Mall this week: Dec. 6 from 10 a.m. to 5 p.m., Dec. 7 from 9 a.m. to 4 p.m., and December 8 from 9 a.m. to 3 p.m. Prospective candidates can also Text “Hire Me” to (610) 624-8686 for more information.

Contact:
NEmedia@wholefoods.com

Source: Whole Foods Market

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12 Days of Cheese: Whole Foods Market to feature an artisan cheese each day from Dec. 8 to 19

12 Days of Cheese: Whole Foods Market to feature an artisan cheese each day from Dec. 8 to 19

 

AUSTIN, Texas, 2017-Dec-04 — /EPR Retail News/ — Whole Foods Market is celebrating the 12 Days of Cheese by highlighting an artisan cheese each day from Dec. 8 to 19, offering customers an excellent opportunity to try some of the highest quality cheeses available at a significant discount. Each of the selected cheeses will be 50 percent off for one day during the 12-day period.

These distinctive cheeses were chosen by Whole Foods Market’s global cheese buyer with help from the company’s Certified Cheese Professionals. This highly trained group has been certified by the American Cheese Society for their expertise in cheese storage and handling, nutrition, distribution, raw materials, the ripening process, the making process, and on categories and types of cheeses.

“We have selected a flavorful and diverse set of cheeses for every holiday celebration,” said Whole Foods Market’s Global Executive Coordinator of Specialty and Product Innovation & Development, Cathy Strange. “We’re thrilled to offer these exciting cheeses at a great value, so customers can enjoy these special items while stretching their dollar.”

Whole Foods Market’s Master Sommelier, Devon Broglie, paired each cheese with a wine from the Sommelier Selects list available in stores throughout the holiday season. This specially curated group of wines were chosen to pair exceptionally well with seasonal flavors. They offer exciting, foolproof choices for shoppers and most are less than $20 per bottle.

The featured wines and cheeses include:

Cheese Wine
Cypress Grove Humboldt Fog The Federalist Barrel-Aged Zinfandel

Mendocino Co, CA
Epoisse selected by Herve Mons DeMorgenzon DMZ Chardonnay

Western Cape, South Africa
Bonne Bouche Vermont Creamery Holy Snail Touraine Sauvignon Blanc

Loire Valley, FR
Cheddar Montgomery’s from Neal’s Yard Dairy Criterion Coonawarra Cabernet Sauvignon

Coonawarra, Australia
Eraptured Blue from Rogue Creamery, organic Undaunted Columbia Valley Malbec

Columbia, Washington
Gabietou selected by Herve Mons Georges Duboeuf Beaujolais Nouveau

Burgundy, FR
Grand Cru Reserve, organic Empire Estate Finger Lakes Dry Riesling

New York, NY
Rapin Le Marechal Monterustico Piemonte Bianco

Piedmonte, Italy
Cellars at Jasper Hill Hartwell De Chanceny Brut Rosé Cremant de Loire

Loire Valley, FR
Ubriaco del Piave Domaine de Petroni Corsican Red

Corsica, FR
Pleasant Ridge Reserve Uplands Cheese J. Lassalle Champagne Brut Premier Cru

Champagne, France
Truffle Gouda Klare Melk from Dutch Cheesemasters Banshee Sonoma Pinot Noir

Sonoma County, CA

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market announces 50 percent off sale on the cookie bar from Dec. 1 to Dec. 4

Whole Foods Market announces 50 percent off sale on the cookie bar from Dec. 1 to Dec. 4

 

AUSTIN, Texas, 2017-Nov-29 — /EPR Retail News/ — To celebrate National Cookie Day, Whole Foods Market is having a 50 percent off sale on the cookie bar from Dec. 1 to Dec. 4.

Whole Foods Market cookie bars boast seasonal offerings and frosted treats unique to each store, showcasing the creativity of Whole Foods Market bakers and decorators. Just in time for holiday parties and gift exchanges, shoppers can visit the cookie bar to fill a limited edition cookie tin designed by artist, Ryn Frank.

Whole Foods Market has strict standards for the ingredients used in store bakery departments. All baked goods are made with cage-free eggs and non-bleached or bromated flour, and they contain no artificial preservatives, colors, sweeteners or hydrogenated fats.

This offer is valid from Dec. 1, 2017 through Dec. 4, 2017, while supplies last.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market promotes Christina Minardi to EVP of operation

Whole Foods Market promotes Christina Minardi to EVP of operation

 

Austin, Texas, 2017-Nov-21 — /EPR Retail News/ — Whole Foods Market today (Nov. 17, 2017) announced that Christina Minardi has been promoted to executive vice president of operations, joining the executive leadership team effective immediately. Minardi previously served as the Northeast regional president, overseeing 40 stores in three states.

In her new role, Minardi will lead four regions while co-leading the integration with Amazon, re-imagining the customer experience and driving e-commerce initiatives, among other key store and regional programs.

“I’m thrilled to welcome Christina to the leadership team and I look forward to working with her to build an exciting future,” said Whole Foods Market CEO and co-founder John Mackey. “I know she will be an integral part of building our relationship with Amazon and helping drive our shopper experience”

Since joining Whole Foods Market in 1995, Minardi has forged a path in retail and culinary excellence. She has built a remarkable leadership team while operating some of the highest-volume stores in the most unique and demanding areas of metro New York. In addition, Minardi was recognized by FORTUNE magazine as one of the “Most Innovative Women in Food and Drink.”

In this newly created position, Minardi will join Ken Meyer and David Lannon as the third executive vice president of operations.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Amazon devices now available at over 100 Whole Foods Market stores

Customers can now try and buy the latest Amazon devices at select Whole Foods Market locations

AUSTIN, Texas and SEATTLE, 2017-Nov-13 — /EPR Retail News/ — (NASDAQ: AMZN) – As the gift-giving season approaches, Whole Foods Market and Amazon today announced that customers can now shop for Amazon devices such as the all-new Amazon Echo, Echo Dot, Fire TV, Kindle e-readers, Fire tablets and more at over 100 Whole Foods Market stores. In addition, Amazon Pop-Up stores will open at Whole Foods Market stores in Chicago, Illinois and Rochester Hills, Michigan on Nov. 13; Davie, Florida and Pasadena, California on Nov. 14; and the new Union Station store in Denver, Colorado on Nov. 15. Just in time for holiday shopping and entertaining, Whole Foods Market customers will be able to try out Amazon devices and learn about services like Prime and unique content on Prime Video at the staffed Amazon Pop-Up stores.

In addition to getting to know Alexa and test-driving some of Amazon’s best-selling devices, ‘tis the season for Whole Foods Market customers to get a head start on their holiday gifting by taking advantage of upcoming Black Friday deals. Starting the week leading up to Black Friday, Amazon is offering a variety of deals including $20 off the Echo Dot, $20 off the all-new Amazon Echo, $30 off the new Echo Plus, $30 off Kindle Paperwhite, $20 off the new Amazon Cloud Cam, $20 off Fire 7 tablet and $30 off Fire HD 8 tablet.

In addition to playing your favorite holiday tunes, Alexa can also help make your holiday cooking and shopping a little easier:

Alexa, what are you thankful for?

Alexa, tell me a Thanksgiving recipe.

Alexa, add Whole Foods Market chocolate truffles to my Thanksgiving list.

Alexa, how long does it take to cook a 10 lb turkey?

Alexa, set a pecan pie timer for 30 minutes.

Alexa, add wrapping paper to my shopping list.

Alexa, play the “Thanksgiving with the Family” playlist on Amazon Music.

Or, ask Alexa to tell you a Thanksgiving joke.

Amazon’s acquisition of Whole Foods Market closed in August 2017 and these collaborative programs are another step forward in the integration between the companies. Whole Foods Market and Amazon will together continue innovating to provide customers with a great shopping experience, in-store offerings, and lower prices.

SOURCE: Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com 

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Whole Foods Market announces its annual Sommelier Best in Class Holiday Wines for the holiday season

Whole Foods Market announces its annual Sommelier Best in Class Holiday Wines for the holiday season

Holiday wine list curated by in-house Master Sommelier

AUSTIN, Texas, 2017-Nov-13 — /EPR Retail News/ — Whole Foods Market today announced its annual Sommelier Best in Class Holiday Wines for the holiday season. Devon Broglie, Master Sommelier, selected 10 wines to pair exceptionally well with the flavors and celebrations of the season. These carefully chosen bottles offer delicious, foolproof choices for shoppers at less than $20 a bottle.

Among this year’s most interesting bottles is a dry Riesling from Empire Estate in upstate New York for $19.99, marking the first time a wine from the Finger Lakes region has been available nationwide. Another notable wine comes from the Vajra family of Barolo, who crafted Monterustico Bianco to highlight the regional style in a contemporary manner and at a fantastic price, $14.99.

“We’re excited to introduce this latest selection of holiday wines from prestigious producers from around the world,” said Broglie. “Our team put in the hard work so customers can avoid stress, spend more time enjoying friends and family, and toast to the holidays. These winter picks pair beautifully with Thanksgiving turkey, Christmas prime rib, and even with brunch in pajamas and college bowl games.”

Whole Foods Market is the only national grocery retailer with a Master Sommelier, and Broglie is one of only 236 people in the world to hold the title. The Sommelier Best in Class Holiday Wines include:

  • El Terrano Tempranillo (Toledo, Spain)
  • Holy Snail Touraine Sauvignon Blanc (Loire Valley, France)
  • Monterustico Langhe Bianco (Piedmonte, Italy)
  • DeMorgenzon DMZ Chardonnay (Western Cape, South Africa)
  • Empire Estate Finger Lakes Dry Riesling (New York)
  • Banshee Sonoma Pinot Noir (Sonoma County, California)
  • Domaine de Petroni Corse Red (Corsica, France)
  • The Federalist Bourbon Barrel-Aged Zinfandel (Mendocino County, California)
  • Undaunted Columbia Valley Malbec (Columbia, Washington)
  • Criterion Coonawarra Cabernet Sauvignon (Coonawarra, Australia)

Whole Foods Market’s expert wine buyers have also found sparklers for every occasion and budget, including grower Champagne and domestic sparkling wines fit for any celebration:

  • Jacques Bardelot Champagne Brut – a Champagne perfect for Veuve Clicquot fans
  • Mionetto Presto Prosecco – Sparkling Italian grapes at their finest in the festive 1.5L magnum size
  • Madame Liberte Brut Sparkling – great American sparkling wine for the price
  • J. Lassalle Champagne Brut Premier Cru – this grower champagne is a step above mass-market Champagnes
  • Camino Calixo Cava – everything a Spanish cava can be and it also makes a great mimosa

These fine wines will be featured at all Whole Foods Market stores throughout the winter holidays.

SOURCE: Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com 

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Whole Foods Market reveals the most anticipated food trends for 2018

Whole Foods Market reveals the most anticipated food trends for 2018

 

Retailer’s global and local experts forecast up-and-coming flavors, products and culinary influences

AUSTIN, Texas, 2017-Nov-08 — /EPR Retail News/ — Whole Foods Market’s global buyers and experts today (Nov. 6, 2017) announced the most anticipated food trends for the year ahead. Floral flavors, functional mushrooms and root-to-stem recipes are just a few of the picks expected to take off in 2018. The seasoned trend-spotters thoughtfully compiled this list based on more than 100 years of combined experience in product sourcing and studying consumer preferences.

Whole Foods Market’s top 10 trends for 2018:

1. Floral Flavors

Foragers and culinary stars have embraced edible petals for years, but floral inspiration is finally in full bloom. From adding whole flowers and petals into dishes to infusing botanical flavors into drinks and snacks, this top trend makes for a subtly sweet taste and fresh aromatics. Look for flowers used like herbs in things like lavender lattés and rose-flavored everything. Bright pink hibiscus teas are a hot (and iced) part of the trend, while elderflower is the new MVP (most valuable petal) of cocktails and bubbly drinks.

Try the Trend: Whole Foods Market™ Lime Mint Elderflower Italian Sparkling Mineral Water; 365 Everyday Value® Lavender Lemon Granola; GoodPop Hibiscus Mint Frozen Pop; 365 Everyday Value® Lavender Lemonade Tea Bags with Hibiscus; Belvoir Fruit Farms Elderflower Lemonade; Whole Foods MarketTM Dark Chocolate Violet Marshmallow; Artisan Coffee’s Lavender Latté inside Whole Foods Market 365 Akron Store; Jacobs Farm Organic Edible Flowers.

2. Super Powders

Powders are serious power players. Because they’re so easy to incorporate, they’ve found their way into lattés, smoothies, nutrition bars, soups and baked goods. For an energy boost or an alternative to coffee, powders like matcha, maca root and cacao are showing up in mugs everywhere. Ground turmeric powder is still on the rise, the ever-popular spice used in Ayurvedic medicine. Smoothie fans are raising a glass to powders like spirulina, kale, herbs and roots for an oh-so-green vibrancy that needs no Instagram filter. Even protein powders have evolved beyond bodybuilders to pack in new nutrients like skin- and hair-enhancing collagen.

Try the Trend: Vital Proteins Collagen Peptides; RX Bars made with powdered egg-white protein; Gaia Herbs Golden Milk with Turmeric, Dates and Herbs; MatchaBar bottled beverage; Whole Foods Market™ Spirulina Powder; Whole Foods MarketTM Apple Cider Vinegar Turmeric Ginger Sparkling Tonic.

3. Functional Mushrooms

Shoppers are buzzing about functional mushrooms, which are traditionally used to support wellness as an ingredient in dietary supplements. Now, varieties like reishi, chaga, cordyceps and lion’s mane star in products across categories. Bottled drinks, coffees, smoothies and teas are leading the way. The rich flavors also lend themselves to mushroom broths, while the earthy, creamy notes pair well with cocoa, chocolate or coffee flavors. Body care is hot on this mushroom trend too, so look for a new crop of soaps, hair care and more.

Try the Trend: Rebbl Reishi beverages (in flavors like Chocolate and Cold Brew), Kettle & Fire Mushroom Chicken Bone Broth; Om Reishi Mushroom Powder; Alaffia Coconut Reishi Chai Shower Gel or haircare products.

4. Feast from the Middle East

Middle Eastern culinary influences have made their way west for years, and 2018 will bring these tasty traditions into the mainstream. Things like hummus, pita and falafel were tasty entry points, but now consumers are ready to explore the deep traditions, regional nuances and classic ingredients of Middle Eastern cultures, with Persian, Israeli, Moroccan, Syrian and Lebanese influences rising to the top. Spices like harissa, cardamom and za’atar are hitting more menus, as well as dishes like shakshuka, grilled halloumi and lamb. Other trending Middle Eastern ingredients include pomegranate, eggplant, cucumber, parsley, mint, tahini, tomato jam and dried fruits.

Try the Trend: Saffron Road Falafel Crunchy Chickpeas; Seed + Mill tahini and halva at Whole Foods Market Bryant Park; Aphrodite Halloumi; eggplant; 365 Everyday Value® Organic Tahini; bulk pistachios and dried fruit; seasonal spring salad bar item made with carrots, pomegranate molasses and harissa.

5. Transparency 2.0

More is more when it comes to product labeling. Consumers want to know the real story behind their food, and how that item made its way from the source to the store. GMO transparency is top-of-mind, but shoppers seek out other details, too, such as Fair Trade certification, responsible production and animal welfare standards. At Whole Foods Market, this plays out in several ways, starting with these three happening in 2018: 1) In January 2018, all canned tuna in our stores will come from sustainable one-by-one catch methods; 2) In September 2018, labels will provide GMO transparency on all items in stores; and 3) Dishes from Whole Foods Market food bars and venues are now labeled with calorie information. The FDA’s deadline for nutrition labeling is among the first regulatory steps for greater transparency, but expect consumers and brands to continue leading the way into a new era of product intel.

Try the Trend: Pole & Line canned albacore tuna traceable to the exact captain and vessel that caught the fish; calorie information on dishes from Whole Foods Market food bars and venues; 5-Step® Animal Welfare Rated fresh meat and poultry; Perky Jerky Animal Welfare Rated beef jerky; sustainability certification or ratings on every type of wild-caught seafood in Whole Foods Market’s seafood department; Non-GMO Project Verified products; Fair Food certified tomatoes and strawberries.

6. High-Tech Goes Plant-Forward

Plant-based diets and dishes continue to dominate the food world, and now the tech industry has a seat at the table, too. By using science to advance recipes and manipulate plant-based ingredients and proteins, these techniques are creating mind-bending alternatives like “bleeding” vegan burgers or sushi-grade “not-tuna” made from tomatoes. These new production techniques are also bringing some new varieties of nut milks and yogurts made from pili nuts, peas, bananas, macadamia nuts and pecans. Dairy-free indulgences like vegan frosting, brownies, ice cream, brioche and crème brûlée are getting so delicious, non-vegans won’t know the difference – or they might choose them anyway!

Try the Trend: Beyond Meat Burger; Ocean Hugger Foods Ahimi vegan tuna (available in NYC and LA Whole Foods Market stores); Ripple milks made from peas; Sophie’s Kitchen Vegan Toona; MALK cold-pressed nut milks; Mooala Bananamilk; Forager Cashew Yogurt; Laava Pili Nut Yogurt; Cado avocado ice cream.

7. Puffed & Popped Snacks

Crunchy snacks are perennial favorites, but new technology is revolutionizing all things puffed, popped, dried and crisped. New extrusion methods (ways of processing and combining ingredients), have paved the way for popped cassava chips, puffed pasta bow ties, seaweed fava chips and puffed rice clusters. Good-old-fashioned chips also get an upgrade as part of the trend, with better-for-you bites like jicama, parsnip or Brussels sprout crisps.

Try the Trend: Dang Sticky Rice Chips, Seapoint Farms Seaweed Fava Chips; JicaChips (in six flavors); 365 Everyday Value® Ranch Lentil Crisps; Unreal Dark Chocolate Crispy Quinoa Gems; Lesser Evil Crunchy Paleo Puffs.

8. Tacos Come Out of Their Shell

There’s no slowing down the craze for all things Latin American, but the taco trend has a life of its own. This street-food star is no longer limited to a tortilla, or to savory recipes: Tacos are showing up for breakfast, and trendy restaurants across the country have dessert variations. Most of all, tacos are shedding their shell for new kinds of wrappers and fillings too – think seaweed wrappers with poke filling. Classic tacos aren’t going anywhere, but greater attention to ingredients is upping their game. One end of the spectrum is hyper-authentic cooking with things like heirloom corn tortillas or classic barbacoa. And thanks to brands like Siete, there are grain-free options for paleo fans too. Taco ‘bout options!

Try the Trend: Whole Foods Market’s new Mexico-City-inspired taco venues in more than 175 stores, featuring jackfruit al pastor, and a paleo chicken burrito; Siete paleo tortillas and chips; shaved jicama taco shells; Crab and Bacon Breakfast Tacos; Frontera Tortilla Chips and fresh tortillas featuring Masienda heirloom corn; 365 Everyday Value® Korean Style Gochujang Hot Sauce.

9. Root-to-Stem

Between nose-to-tail butchery and reducing food waste, a few forces are combining to inspire root-to-stem cooking, which makes use of the entire fruit or vegetable, including the stems or leaves that are less commonly eaten. Recipes like pickled watermelon rinds, beet-green pesto or broccoli-stem slaw have introduced consumers to new flavors and textures from old favorites.

Try the Trend: produce butcher at Whole Foods Market Bryant Park; root-to-stem salad bar items, featuring Brussels sprouts, broccoli, and celery seasonal varieties; Melon Seed Agua Fresca; Butternut Squash with Celery Leaves and Orecchiette; bagged broccoli slaw.

10. Say Cheers to the Other Bubbly

LaCroix may have paved the way, but now there’s an entire booming category of sparkling beverages vying for consumer attention. Just don’t call them “soda.” These drinks are a far cry from their sugary predecessors. Flavored sparkling waters like plant-derived options from Sap! (made with maple and birch) and sparkling cold brew from Stumptown will are shaking up a fizzy fix. Shoppers are also toasting mocktail must-haves like Topo Chico and Whole Foods MarketTM Lime Mint Elderflower Italian Sparkling Mineral Water. Cheers to the other kind of bubbly!

Try the Trend: Waterloo Sparkling Water; Sap! maple and birch sparkling waters and seltzers; Stumptown Sparkling Cold Brew (in Original, Honey Lemon and Ginger Citrus); Alta Palla Sparkling Waters; Whole Foods MarketTM Italian Sparkling Mineral Waters (in Citrus Blend, Lemon, Strawberry, Lime, Lemon Raspberry, Grapefruit and Lime Mint Elderflower flavors), 365 Everyday Value® Canned Sparkling Water (Pure, Lime, Lemon, Orange and Grapefruit flavors).

This year’s predictions came from Whole Foods Market’s experts and industry leaders who source items and lead trends across the retailer’s cheese, grocery, meat, seafood, prepared foods, produce and personal care departments, and spot trends for the retailer’s more than 470 stores. Shoppers can try the trends in their local Whole Foods Market stores or on Amazon.com. For interviews with Whole Foods Market’s experts, or to learn more about their 2018 predictions, contact media@wholefoodsmarket.com.

MEDIA CONTACT:
SOmedia@wholefoods.com

SOURCE: Whole Foods Market

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Whole Foods Market offers new selection from Four & Twenty Blackbirds pie shop this holiday season

Whole Foods Market offers new selection from Four & Twenty Blackbirds pie shop this holiday season

AUSTIN, Texas, 2017-Nov-06 — /EPR Retail News/ — This holiday season, Whole Foods Market is offering a sweet new selection from cult-favorite Brooklyn-based pie shop, Four & Twenty Blackbirds.

The nine-inch Bittersweet Chocolate Pecan Pie is available nationwide and made from a special recipe combining pecans and 72 percent bittersweet chocolate in a rich custard.

Four & Twenty Blackbirds pie bakery was founded in 2009 by sisters and pie makers Melissa and Emily Elsen. The sisters started baking custom pies in their Brooklyn apartment before opening their flagship pie and coffee shop in 2010, which has now expanded to four New York locations.

From Nov. 1 through Dec. 31, the pie can be found in the bakery department at Whole Foods Market stores nationwide for $14.99.

SOURCE: Whole Foods Market

MEDIA CONTACT
SOmedia@wholefoods.com 

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Whole Foods Market to host National Hiring Day on November 2

Whole Foods Market to host National Hiring Day on November 2

Candidates can apply for jobs on-site and receive on-the-spot job offers

AUSTIN, TEXAS, 2017-Oct-30 — /EPR Retail News/ — Whole Foods Market is searching for passionate, food-focused candidates to join its team. On November 2, the grocer is hosting a National Hiring Day at all of its U.S. stores with a goal of hiring 6,000 new Team Members.

The event includes full-time and part-time opportunities for both seasonal and permanent positions, including cashiers, culinary experts and prepared foods specialists. Candidates can visit any Whole Foods Market store on November 2 and receive an interview, with opportunities for on-the-spot job offers.

Whole Foods Market offers competitive pay and benefits for both full-time and part-time Team Members, including a 20 percent in-store discount. With flexible schedules and an empowered environment, these positions provide the opportunity to grow in a company that is focused on providing customers with the best possible in-store experience and service.

To learn more about National Hiring Day or to apply in advance, visit www.joinwholefoods.com.

MEDIA CONTACT
SWmedia@wholefoods.com 

SOURCE:  Whole Foods Market

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Whole Foods Market and Vedge restaurant launch partnership to celebrate World Vegan Day

Whole Foods Market and Vedge restaurant launch partnership to celebrate World Vegan Day

 

Retailer to feature Vedge’s new recipes in stores on World Vegan Day, Nov. 1; offer $5 off all online orders

AUSTIN, Texas, 2017-Oct-26 — /EPR Retail News/ — World Vegan Day is on Nov. 1, so Whole Foods Market and Vedge restaurant are launching a partnership to celebrate. The cult-favorite vegan chefs from Philadelphia created all-new recipes for the holidays that will be available to order online at Whole Foods Market. The dishes will also be served on Whole Foods Market hot bars across the nation on Nov. 1, and online orders placed Nov. 1-6 with the promo code VEGAN will be $5 off.

The meal includes mustard-glazed cauliflower, lentil-mushroom stuffing, “cheesy” rutabaga and potato mash, sauerkraut-roasted rainbow carrots and chocolate toffee mini cake. Customers can visit shop.wfm.com to place orders for the holidays.

Vedge is a Philadelphia-based “vegetable restaurant” created by husband and wife chef duo Richard Landau and Kate Jacoby. The menus at Vedge feature locally sourced, seasonal ingredients and absolutely no animal products are used in the Vedge kitchen.

Contact:
SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market to celebrate the opening of its newly relocated Park City store on Wed., Oct. 18, 2017

New, larger location opens Oct. 18 with new features including the company’s first taproom in Utah

Utah, 2017-Oct-18 — /EPR Retail News/ — Whole Foods Market officially opens the newly relocated Park City store on Wed., Oct. 18, 2017 at 9 a.m. with music, food and many more surprises for guests. The new 43,000-square foot store, opening at 6598 N. Landmark Drive, brings a culinary destination for food lovers of all stripes and will feature an expansive offering of organic, specialty, and healthfully decadent fast casual dining options for locals and tourists alike.

“Our amazing new store that is double in size, gives us the opportunity to better serve our loyal and new shoppers with enhanced features like nice wide aisles, over 100 seats and new food venues and products that we hope our new and loyal shoppers will love. We hope everyone can come celebrate this new gathering place where everyone can meet and share their love of food,” says Tyler Lay, Store Team Leader for Whole Foods Market Park City. “We are also very excited to have our first taproom in Utah, The Silver Mine Taproom, an inviting destination for the very best local brews.”

Whole Foods Market Park City features a variety of new, chef-driven offerings as well as classic Whole Foods Market fare for shoppers to choose from, including:

  • Silver Mine Taproom: A first for Whole Foods Market in Utah, the Silver Mine Taproom features a rotating tap of 24 local and hard-to-find beers, including an exclusive Beehive Blonde Ale batch from Park City Brewery and a Single Hop rotating IPA from Red Rock Brewery, a cellar selection of bottled beer, and wine by the glass. The taproom also serves made-to-order lunch and dinner options in a family friendly environment. Favorite dishes include artisan cheese boards, crispy smoked wings, Beyond Meat vegan burgers, grilled ratatouille crostini, braised local pork belly and farmer’s market salads.
  • Ritual Chocolate Drinking and Coffee Bar: Another first for Utah, Ritual Chocolate will offer its famous, handcrafted small-batch drinking chocolates inside Whole Foods Market Park City. This cozy café will feature bean-to-bar chocolate, sourced from some of the highest quality cacao; a chocolatier making truffles onsite; a full-service coffee bar with nitro brew coffee; a selection of artisan toasts featuring local ingredients; and a delicious seasonal rotating beverage menu to rejuvenate shoppers.
  • Genji Sushi: Freshly made sushi will offer a variety of specialty rolls including those made with brown or whole grain rice and is prepared fresh onsite. Launching for the first time in Utah, Genji will offer an expanded Karaage chicken menu choices just for Park City shoppers. Karrage is a lighter, crisper chicken on a bed of cabbage enjoyed as a snack or paired with a delicious Ramen bowl or fresh sushi.
  • In-house Ground Sausages: Sausages made in-house offer the highest quality and exciting flavors, including a special blend made with local ingredients with meat from Ballard Farms, and local spirits and brews from High West Distillery and Park City Brewing.
  • Dry-Aged Steaks: Whole Foods Market Park City butchers take the most prized cuts of beef, and age them in-house for up to 28 days in a humidity-and temperature-controlled environment until they reach prime flavor. The aging process reduces the moisture content and concentrates the robust, meaty flavor while the natural enzymes in the meat make for a very tender cut.
  • Ceviche and Poke Bar: Fresh, made in house ceviche and poke options for shoppers to create their own custom blend of this light and healthy treat for lunch or dinner. Traditional and seasonal flavors include shrimp, halibut and octopus ceviche, and Cali tuna, traditional and spicy salmon.
  • Neapolitan Style Self-Service Pizza: Slices of pie, including vegan options and made with unbleached and unbromated flour, are cooked in less than seven minutes on a Woodstone Stone Hearth Oven for a quick and easy lunch or dinner.
  • Sandwich Station: Signature, handcrafted sandwiches are piled with the best-tasting natural and organic offerings, including hot tortas made with local Vosen’s bread, chicken parmesan and meatball sandwiches to choose from on a chilly day.
  • Custom Salads and Comfort Foods: Freshly prepared dishes, build-your-own salads and seasonal hot entrees will add variety to shoppers’ breakfast, lunch and dinner choices.

The store will employ an additional 30-to 40-team members, bringing the total number of Whole Foods Market jobs in Park City to between 140 to 150.

Whole Foods Market’s new store in Park City will also empower Team Members and customers to support local causes. Several times a year, the store will hold Community Giving Day where 5 percent of a select day’s sales will be donated to a local nonprofit or educational organization. In celebration of the new location, the store will go toward Youth Sports Alliance.

The original Whole Foods Market Park City, 1748 West Redstone Center Drive, will close permanently on Sunday, Oct. 15.

Whole Foods Market currently has three additional locations in Utah in Salt Lake City at 6930 S. Highland Drive; 1131 E. Wilmington Ave.; and 544 South 700 East.

For additional news and information about the new store in Park City as well as the three Salt Lake City locations, follow WholeFoodsUT on Instagram.

Contact:

SOmedia@wholefoods.com

Source: Whole Foods Market

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Whole Foods Market voluntarily recalls 365 Everyday Value Organic Raisin Bran that contains undeclared peanuts

Whole Foods Market voluntarily recalls 365 Everyday Value Organic Raisin Bran that contains undeclared peanuts

 

Austin, Texas, United States, 2017-Oct-10 — /EPR Retail News/ — Whole Foods Market stores is voluntarily recalling 365 Everyday Value Organic Raisin Bran because the product contains undeclared peanuts that were not listed on the product label. People who have an allergy or severe sensitivity to peanuts run the risk of serious or life-threatening allergic reaction if they consume this product.

The affected product was sold in Whole Foods Market stores in the U.S. and online at Amazon.com. The product was packaged in 15 oz. boxes labeled 365 Everyday Value Organic Raisin Bran with UPC code 9948243903 and best-by date of June 4, 2018. The issue was discovered after Whole Foods Market determined the packaging contained Peanut Butter Cocoa Balls instead of Organic Raisin Bran. All affected product has been removed from store shelves and online. No reactions have been reported to date.

Customers who purchased this product at Whole Foods Market can bring a valid receipt into stores for a full refund. Customers who purchased the product online will receive additional information via email. Consumers with additional questions can call 1-844-936-8255 between the hours of 7:00 a.m. and 10:00 p.m. CST, Monday through Friday, or 8:00 a.m. and 6:00 p.m. Saturday through Sunday.

Consumers Contact:

1-844-936-8255

Media Contact:

Betsy.Harden@wholefoods.com
512.542.3198

Source: FDA

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Whole Foods Market to open its newest New Jersey location in Downtown Metuchen on Wednesday, October 11

Whole Foods Market Metuchen exterior.

Downtown Metuchen Store Boasts ‘Comida Fresca’ Restaurant, Seasonal Tastes and Many Ways to Save

METUCHEN, N.J., 2017-Oct-04 — /EPR Retail News/ — Whole Foods Market’s newest New Jersey location in Downtown Metuchen will celebrate its grand opening on Wednesday, October 11. This 45,000 square foot store, located at 645 Middlesex Avenue, will be the first Whole Foods Market in Middlesex County and the 18thlocation in the Garden State. Doors will open to the public at 8 a.m. and opening day will include giveaways, sales, product samples and more.

“We can’t wait to open our doors right in Downtown Metuchen and bring great deals on the best seasonal products to Middlesex County,” said Whole Foods Market Metuchen Store Team Leader Felicia Williams. “We love how Metuchen is such a close-knit community, and we’re really looking forward to strengthening our partnerships with local businesses, community organizations, and of course our customers in and around the Brainy Borough.”

Whole Foods Market carefully selects each product sold to ensure they all contain the highest quality ingredients, which means no hydrogenated fats, high-fructose corn syrup, or artificial flavors, colors and preservatives are allowed in any foods sold. Highlights throughout the Metuchen store include:

  • Comida Fresca Restaurant – This brand new restaurant and bar will feature a fresh modern Mexican menu boasting signature guacamoles, agua frescas and tacos. Both indoor and outdoor seating will be available, and customers can choose from a variety of hand-crafted margaritas made with fresh citrus as well as 12 draft beers.
  • Asian BBQ – A new concept where healthy, customizable stir-fry bowls are cooked to order, with paleo-friendly ingredients like zucchini noodles and cauliflower rice available.
  • More In-Store Dining Favorites – The Metuchen store will also serve a number of Whole Foods Market customers’ favorites, like freshly baked pizza, sushi rolled in-house daily, the hot food bar highlighting popular Fall tastes, and the salad bars offering healthy, vegan and seasonal salads.
  • Coffee & Juice Bar – Expert baristas will serve up coffee, tea juice and smoothies, including Fall-flavored favorites like pumpkin spice lattes and innovative drinks like turmeric lattes.
  • Produce – This location will feature the freshest natural and organic produce, including seasonal selections of local pumpkins and a variety of squashes. A large offering of convenient pre-cut produce will make weeknight Fall meals a breeze for busy families.
  • Bakery – There will be a wide selection of baked goods made from scratch every day at the store, including a new tortilla machine making fresh tortillas. Healthy options also abound, including delicious grainless and gluten-free options from Squirrel & The Bee grainless bake shop in Short Hills.
  • Grocery — The grocery aisles will have something for everyone, whether it’s 180 money-saving bulk bin staples and thousands of 365 Everyday Value store brand products, or special diet offerings like meatless proteins and paleo snacks. Shoppers will also find dozens of Jersey-made artisanal brands, such as Le Bon Magot chutneys and jams which are perfect for Holiday cheese plates.
  • Meat – Whole Foods Market meat and poultry is always raised with no antibiotics and no added hormones, and rated on the Global Animal Partnership’s 5-step animal welfare rating scale. The full-service butcher team has also created new ready-to-cook options that are distinctly Jersey for the Metuchen store, like convenient Sunday sauce dinner kits and six types of stuffed meatballs.
  • Seafood – The freshest seafood is rated by trusted third-party organizations to ensure it is sustainably caught or responsibly farmed, and customer orders can be deboned or fileted for free while they shop by the expert fishmongers.
  • Specialty – This department features cheese, charcuterie and antipasti, and the Metuchen store will boast a number of brand new Jersey-made artisanal cheeses. Cheesemongers at the store will also craft seasonal flavors of whipped ricotta and hand-pack Lioni Buffalo mozzarella for customers.
  • Whole Body – The comprehensive assortment of high-quality natural cosmetics and body care products include new soaps from LUX Naturals in Edison.

Customers looking to save are encouraged to take advantage of numerous weekly sales, digital coupons on the Whole Foods Market mobile app and economic options like the bulk-bin section and Buy Big Save Big value packs throughout the Metuchen store.

Whole Foods Market will also host a 5 percent community giving day on opening day, benefitting the Borough Improvement League of Metuchen’s efforts to preserve the historic Old Franklin Schoolhouse. Five percent of the day’s net sales will be donated to help upgrade the schoolhouse’s sustainability and energy efficiency capabilities.

Shoppers can register on the Whole Foods Market Metuchen Eventbrite page to win prizes on opening day, including a Healthy Pantry Makeover valued at $250. Follow @wholefoodsmetuchen on Instagram for more updates on Whole Foods Market Metuchen.

Media outlets interested in tours of the store before or on opening day should email NEmedia@wholefoods.com.

SOURCE: Whole Foods Market

MEDIA CONTACT
NEmedia@wholefoods.com