Carrefour’s infographic on tackling food wastage

Boulogne-Billancourt, FRANCE, 2016-Jan-18 — /EPR Retail News/ — As France’s leading food retailer, Carrefour has implemented an ambitious strategy to reduce its CO2 emissions by 40% between 2010 and 2025.

As France’s biggest private donor to the Food banks, tackling food wastage is central to Carrefour’s commitments.

See the attached graphic for information about all the initiatives that Carrefour France is implementing in order to tackle food wastage.

SOURCE: Carrefour

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Carrefour's infographic on tackling food wastage

Carrefour’s infographic on tackling food wastage