Hungary, 2017-Jan-10 — /EPR Retail News/ — The healthy eating trend is gaining popularity and to keep up with customer demand, SPAR Hungary has increased its range of organic and dietary-related products such as gluten and lactose-free foods. The new product groups have been given more space on the store shelves and are categorised by colour codes and shelf banners.
“As part of our product development policy, we believe it’s important to cater for the needs of our health conscious consumers and those with special dietary needs,” said Márk Maczelka, Head of Communications at SPAR Hungary.
“With an increasing number of people in Hungary preferring to buy organic and lactose & gluten free products, the time was right to place more emphasis on this product category.”
The new products are classified according to five categories: Lactose-free, gluten-free, organic, special foods, and foods low in fat and sugar. SPAR’s Own Brand Free-from, SPAR Vital and SPAR Natur*pur products are also included in the renewed range, offered at affordable prices.
With the new category designations, SPAR Hungary shoppers can now find the products that match their diets with more ease.
Source: Spar International